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Articles Tagged with ''legacy''

New fecal chemistry analysis boosts integrated tick management

March 23, 2018
Robert Fears
Ticks continually rob profits from beef cattle producers in several ways. Economic losses include reduced weight gain, diminished reproductive efficiency, increased costs for disease treatment and hide damage.
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How many sheep does it take to make a cow?

March 23, 2018
Woody Lane
You’ve seen the acronym “AUM.” Do you know what it really means? Let’s guess: Abandoned uranium mine? Air-to-underwater missile? All ungulates meditate?
Read More

Cattle and grass: A symbiotic relationship

March 23, 2018
Heather Smith Thomas
Grass and grazing animals evolved together. In North America, bison, pronghorn antelope and elk grazed the plains. In mountainous Western areas, elk, deer, bighorns, mountain goats and mountain buffalo grazed the more rugged regions.
Read More

Back to the basics: Stocker and background budgeting during tough times

March 23, 2018
Robin Reid
Often, the last thing cattlemen care to do is crunch numbers, but arguably this is the most important aspect of managing a successful cattle operation.
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Management-intensive grazing of cover crops: What we have learned so far

March 23, 2018
Carmen Willmore
Producers are showing a greater interest in cover crops as a forage source for grazing livestock. Cover crops can be intensively managed as a great forage source – but with some caution and considerations.
Read More

Sharp eyes required to prevent, treat bale wrap ingestion

March 23, 2018
Danielle Schlegel
While bovines as a species are a pretty resilient animal, there are times where consuming too much of the wrong things can be detrimental to their performance – and maybe their life.
Read More

Ask the Consultant: Consider last year’s production, weather forecast when planning for forage

March 23, 2018
Hugh Aljoe
Spring is an exciting time for agricultural producers as it represents one of the high points of optimism for the year. New beginnings, new births, new growth and renewed hope for the production year. As spring arrives, the yearly plans are brought into implementation.
Read More

It's the Pitts: If Grub were a name

March 23, 2018
Lee Pitts
There’s a fad occurring in the Western world I’d like to encourage. Ranch people are naming their kids with rodeo-inspired words. I’m not talking about names like Freckles, Ote, Tibbs, Ty, Tuff, Trevor, Tomkins, Luke, Lane, Beaver, Monty, Mahan, Shoulders, Charmayne, Ace, Jake or Walt.
Read More

Irons in the fire: Paradox

March 23, 2018
Paul Marchant
The changing seasons and my constant struggle with those changes provides me with plenty of writing fodder. It seems that no matter what Ma Nature throws at me or lays at my feet, I can find a reason to whine about it. There are those around me who might use a different term to describe my incessant “complaining,” but I try to keep my musings as family-friendly as possible.
Read More

On the Edge of Common Sense: Lorraine

March 23, 2018
Baxter Black
To supplement farm income, some get their wives jobs in town. Others expand their hobbies (i.e., making saddles, braiding horsehair or running for county commissioner). Some, in desperation, get a real estate license.
Read More
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