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Home » Authors » Pauly Paul

Articles by Pauly Paul

Cash flow statement: The golden ticket for dairies to make money in 2021

December 24, 2020
Pauly Paul
The past year has confirmed one lesson for many of us in the dairy business: Not one of us holds a crystal ball to see the future. However, for many farming operations, a golden ticket is within reach.
Read More

The one thing that will save your dairy money this year

May 13, 2020
Pauly Paul
If you do nothing else in 2020 to reduce expenses on your dairy, do this one thing: Implement a purchase order (PO) system.
Read More

Uncover these 5 hidden opportunities to save time and money

April 3, 2020
Pauly Paul
The television series Undercover Boss prompts business owners and executives to leave the comfort of their offices for an up-close look at the day-to-day operations of their companies.
Read More

Is your dairy subsistent or sustainable?

February 25, 2020
Pauly Paul
Subsistence farming, by dictionary definition, is “a system of farming that produces a minimum and often inadequate return to the farmer.” This is common practice in developing countries, but could that definition also be used to describe how many dairies in the U.S. have operated for the past several years? It’s as if we are in a first-world country that expects dairy farmers to survive on a third-world business model.
Read More
4 things dairies need

4 things dairies need to do to stay in business

December 20, 2019
Pauly Paul

In any industry, we often hear of the three tiers. The top tier is successful, thriving businesses positioned for sustainable futures, while the bottom tier is the struggling businesses that will likely not exist five years from now. In between lies businesses that could go either way.


Read More

Land: List it, lease it or let it go?

September 30, 2019
Pauly Paul
Whether it’s a piece of ground you’ve rented for years, one that’s been passed down in the family for generations or an acreage up for sale a few miles from the home farm, there seems to be a “more is better” mentality when it comes to land ownership and control.
Read More

Keep eroding equity or exit dairying? It’s time to take control of your future

June 11, 2019
Pauly Paul
“We are just going to hang on and hope for better days ahead.” How many times have you heard fellow dairy producers proclaim those words – or even uttered them yourself?
Read More

How to make milk for less than $15 per hundredweight

March 6, 2019
Pauly Paul
We are all feeling the pinch (or gut punch) of low milk prices these days, but the blow doesn’t have to be as bad as it seems. In fact, it is actually possible to make money right now at a Class III base price of $14 to $15 per hundredweight (cwt).
Read More

6 tips for maximizing the milking parlor

July 19, 2017
Pauly Paul
When I’m looking to generate more income for a dairy, the milking parlor is one of the first places I look to create cash flow. More often than not, I find facilities, cows and employees are under-utilized, leaving milk on the table you may not even realize is there.
Read More

The hidden opportunities to increase profits: Land rent and labor

February 7, 2017
Pauly Paul
Ask a dairyman what keeps him or her up at night, and chances are it will be one of these issues: How will I afford to keep renting land at sky-high rates? Who is going to milk my cows?
Read More
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