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Home » Authors » Roy Burris

Articles by Roy Burris

Selenium deficiency in beef cattle

January 25, 2016
Roy Burris
Selenium (Se) was discovered in 1818, but its role in animal nutrition wasn’t understood until the 1950s, when Se was identified as an essential nutrient. Selenium is thought of as a trace or micromineral in beef cattle diets.
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Grazing alfalfa: Advantages and disadvantages

November 12, 2012
Roy Burris, Charles Dougherty, Jimmy Henning, and Garry D. Lacefield

Alfalfa is the most important forage legume in the U.S. Grown over a wide range of soil and climatic conditions, it has the highest yield potential and feeding value of all perennial forage legumes.

Read More
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