New York dairy industry members are expanding the mission of “97 Milk,” sharing milk education with consumers and promoting the passion dairy farmers have for their craft.

To the Sheridan family in Almo, Idaho, success comes in more ways than a profit. Read more below how the family, who operate Sheridan Ranch, value success through the people in their lives and the memories made along the way.

What happens when you combine dairy cows, on-farm processing, an old farmhouse, sunflowers, plenty of dairy products and consumers interested in learning more about where their food comes from? 

The Adopt A Cow program, created by the Dairy Excellence Foundation, is helping to bring dairy education into the classroom while building trusted relationships with local dairy farmers. 

Laura Daniels serves as founder and president of the Dairy Girl Network, an organization dedicated to inspiring women and cultivating connections in the dairy industry. 

Challenged as part of a workshop to "share your ag story," Justin Place took them seriously. He shares his farm story with people all over the country – and he's reaping quite a crop.

Michelle McBride combines her passions for fitness and health with a new milk-based sports drink. 

 For the past few years, Pennsylvania dairy farmers and industry enthusiasts have been hard at work through legislation and education efforts to offer whole milk as a choice in schools.

“Efficient production from a healthy herd.” This slogan and business model of Seagull Bay and Andersen Dairy has established the operation not only in southern Idaho but on a global scale.