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Home » Keywords » gene editing

Items Tagged with 'gene editing'

ARTICLES

CrystalBall.Rancher.jpg

Wonder about the future of cattle health care? Check the crystal ball

It may be impossible to predict the future completely, but it’s fun to try. Experts in the cattle health care field weigh in with their projections of where management, disease prevention and treatment are heading and how they might get there.
June 27, 2024
Bruce Derksen

Over recent decades, cattle disease management, prevention and treatment have changed dramatically. Vaccines, antibiotics, technology and even diseases have altered course.


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Genomic testing: Undesirable genetic factor discoveries

Industry experts weigh in on undesirable genetic traits, discussing how best to handle them and the producer's role in reporting abnormalities.
November 29, 2023
Melissa Hart

“No animal is perfect; every animal has multiple genetic defects in it. So do we, all of us have them,” Matt McClure of ABS Global stated during the Undesirable Genetic Factors and Genomics’ Role in Discovery panel discussion, held during the Council on Dairy Cattle Breeding (CDCB) annual meeting.


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Gene editing: How it works and what it could do for the dairy industry

Gene editing can accelerate genetic progression in fewer generations than selective breeding.
November 13, 2023
Tad Sonstegard

The global demand for sustainable and resilient livestock systems has never been more pressing due to ever-increasing population growth and associated demand for animal-sourced protein.




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Gene-edited calf provides promise for BVDV resistance

May 11, 2023
Tyrell Marchant

A collaboration between scientists from government, academia and industry sectors has successfully produced the first gene-edited calf with resistance to bovine viral diarrhea virus (BVDV), a disease that costs the U.S. cattle industry billions of dollars annually.


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NCBA 2023: New technologies accelerate genetic improvement

Precision genetics and their economic impact on the beef industry were a hot topic at Cattlemen's College in New Orleans.
February 28, 2023
Tyrell Marchant

At a time when the agriculture industry is under unprecedented pressure to prove its sustainability bona fides, the livestock genetic sector is in prime position to be among the biggest drivers in providing more sustainable food sources for consumers.


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Michael Uetz

Beef Improvement Federation: Innovation to application

August 24, 2021
Kate James
How do you serve up the right product, at the right time, at the right place with the right messaging for that customer?
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The future of animal health is here

November 6, 2019
Mark Cigan, Elena Rice, and Mandy Schmidt
Most humans consider caring for animals a moral responsibility. But for farmers, it is more than this. It is a farmer’s fundamental purpose to nurture and protect animals. Their livelihood depends on being compassionate toward another living creature. A healthy animal is a productive animal.
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Editing genes

Gene editing: Does it have a place in the future of beef?

October 24, 2019
Jaclyn De Candio
One of the most anticipated up-and-coming technologies in the cattle industry is gene editing. This promising science can bring specific traits into breeds, individuals and herds in just one generation, as opposed to the several it takes through traditional breeding.
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