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Articles Tagged with ''heifers''

2023 starts with uptick in cow numbers, fewer replacements

U.S. quarterly average replacement dairy cow prices averaged $1,720 per head in January 2023, $10 less than October 2022.
February 1, 2023
Dave Natzke

As of Jan. 1, 2023, there were 29.5 replacements expected to calve for every 100 cows currently in the herd, the smallest percentage since 2001.


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Phenotypic data’s critical role in genetic selection

The rise of genomics has given the industry a plethora of information on which to base genetic decision-making. But good, old-fashioned phenotypic selection still plays a significant and important role in genetic progress.
January 20, 2023
Esther Tarpoff

Whether we are looking to purchase a new truck, determine how much hay will be needed for the winter or decide which NFL team is favored to win the Super Bowl, we use information to make those decisions.


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U.S. dairy product exports ending 2022 strong

January 10, 2023
Dave Natzke

Dairy heifer and hay export volumes were weaker in November.


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The importance of measuring feed efficiency in bred heifers

Measuring and understanding feed efficiency of feedlot steers has long been an indicator of profitability. But the female side of the equation may have just as much to do with ensuring a successful future of the beef cattle industry.
January 9, 2023
Brandon Beavers, Gabbi Martin, and Phillip R. Myer

We all have heard the common concern facing global food security: The demand for a high-quality protein source is expected to increase with a rapidly increasing population.


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Nutritional considerations for heifer development

Proper nutritional planning for raising productive heifers starts well before the animals are of breeding age. Producers need to consider what a heifer on their operation needs to succeed at every stage of life.
November 17, 2022
Brian Fieser

The nuance of feeding breeding stock takes on greater dimension compared to feeder cattle because of the long-term considerations required of breeding stock. In a broad sense, the goal with replacement heifers is to give them the nutritional foundation for success that will hopefully allow them to produce eight to 10 big, healthy calves in their productive lifetime.


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Dairy replacement cow prices hit six-year high

U.S. replacement dairy cow prices averaged $1,730 per head in October 2022, but still lag previous highs set in 2014.
November 1, 2022
Dave Natzke

Price movement didn’t necessarily follow state-level patterns where dairy cow numbers are changing.


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Maximizing your return on investment: Heifers

Knowing the herd’s MBW is important for meeting AFC goals, as it is a key component for building an effective heifer-rearing program that sets animals up for success at every stage.
July 19, 2022
Donna Benschop and Matt Groen
“I don’t know about you, but I’m feeling 22.” You might be wondering why an article on heifer raising is starting off with lyrics from a popular Taylor Swift song, but that line from her 2013 song describes a lot of themes around setting goals and optimizing heifer raising.
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Tagged calf

3 basics for treating calfhood respiratory disease

April 1, 2022
Serious disease, lifelong impact — bovine respiratory disease (BRD) is one of the leading health concerns impacting heifer calves on dairies, even on the best-managed operations. Be armed with these three facts about BRD, and know the signs to watch for should BRD find its way into your herd.
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Bonding challenges: Heifers that don’t mother their calves

December 24, 2021
Heather Smith Thomas
Some heifers are poor mothers. They seem confused or indifferent toward their newborn calf or even attack the calf if it tries to get up.
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Feeding supplemental fat to beef cattle

November 1, 2021
Cadra Krueger
Beef cattle have been supplemented fat for years. The primary reason being that supplemental fats are a concentrated source of energy containing nearly two to three times the net energy of cereal grains.
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  • RECENT ARTICLES
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