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Articles Tagged with ''Idaho''

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Drive dairy profitability without spending money

Maximize dairy profitability amid fluctuating milk prices by focusing on organizational leadership, TMR management, forage quality and reproduction efficiency for sustainable success.
March 15, 2024
Jason Anderson

Over the past nine to 12 months, our dairy operations have felt the margin and profitability crunch. So what can you do to be more profitable in your business? What are the critical areas that can be focused on to increase cash flow?


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2024 State of Dairy: Financial stress, regulations burden dairy operations in the West

March 12, 2024
Kimmi Devaney

The words “financially stressed,” “weary” and “frustrated” paint a less than cheery picture of the current state of the dairy economy heading into 2024 for producers in Arizona, California, Idaho, Oregon and Washington.


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Seed treatment and wireworms: Innovations in crop protection

Today's seed treatments target specific Idaho soil diseases, using multiple modes of action to mitigate resistance and address challenges such as wireworms, aiding growers in controlling yield loss.
February 22, 2024
Richard Fillmore

Seed treatments of years past were very broad spectrum against a whole swath of diseases. While this was somewhat effective, it is nothing like the prescriptions sold today.


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Hemp’s future in Idaho

In just its third year, hemp has proved to be a lucrative alternative crop for some. Ongoing research focuses on herbicide effect and potential integration of hemp into potato crop rotations.
February 16, 2024
Paige Nelson

While it’s not an experimental drug, it is still considered to be somewhat of an experimental crop within the state. However, a few brave farmers have dug in to try their hand at growing hemp, and so far, they are excited about its future in the field.


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Construction on new ag building at Minico High School imminent

February 15, 2024
Walt Cooley

With a footprint about half the size of a football field, the new building will double the lab space available for the school’s welding, food science, animal science, ag mechanics and plant science classes. Even while doubling its space, the ag program will still have extra room to accommodate future growth.



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Integrating circular bioeconomy in Idaho dairy production

Circular bioeconomy integrates circular economy and bioeconomy principles, utilizing byproducts, cover crops and manure in advancing sustainability initiatives.
February 15, 2024
Mireille Chahine and Izabelle Teixeira

The circular bioeconomy, an emerging, innovative and holistic approach, provides an alternative solution to address the global challenges faced by dairy production.


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No crystal ball needed to plan for the future

Whether the U.S. cow herd starts growing in the next year or not, you can know how to prepare for your feed and nutrition needs by knowing what your operation’s short-term growth plan looks like.
February 14, 2024
Katie Raver

There are many different opinions regarding the U.S. cattle herd and what 2024 will hold for inventory levels. While some believe rapid regrowth is right around the corner and even underway, others are hesitant that regrowth of the herd from historic lows will be a slow and potentially delayed process.


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Idaho rancher Kim Brackett elected as NCBA policy division chair

February 9, 2024

Kim Brackett – a Three Creek, Idaho, rancher – was elected as the policy division chair for the National Cattlemen’s Beef Association (NCBA) during the organization’s annual convention, held in Orlando, Florida.


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The evolving landscape of alfalfa seed farming in Idaho

Idaho's alfalfa seed industry faces declines due to changing markets and complexities in crop management. Growers adapt to shifting demands and uncertainties in the industry.
February 7, 2024
Lynn Jaynes

Alfalfa seed demand nationally has been declining gradually for the past 15 years, impacted largely by the dairy industry which moved to alternative feed sources (in part) as alfalfa prices climbed and freight rates rose.


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A slam dunk, Idaho!

February 1, 2024
Cassidy Woolsey

Known for our potatoes, and rightfully so, most people aren’t surprised to hear Idaho leads the nation in potato production, producing nearly one-third of all U.S. potatoes, as reported by the Idaho Department of Agriculture (IDA).


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