Beef on dairy has been in the news over the past few years as dairy farmers search for ways to add value to their businesses. In today’s episode Brady Hicks with Simplot Animal Sciences, along with Nampa, Idaho, dairy farmer Joe Stewart to talk about using full beef embryos to take advantage of this trend and create new revenue opportunities for dairy farmers.

Hemp, organics and GMO – 1,000 Springs Mill and Tim Cornie have their fingers in a lot of niche farm products. After their first year of growing hemp, Tim shares what went right, what went wrong and what he wants to improve. It’s not a fit for every farm, but it could be a value-added crop for many.

Eight years and drought has taught Kryst Krein a lot with cover crop experimentation in American Falls. This is in addition to his high-moisture corn, potatoes and wheat rotations.

The U.S. Department of the Interior on March 30 published a proposal that could shift priorities on 245 million acres of public land managed by the Bureau of Land Management (BLM). The rule would likely mark a sizable shift in BLM practices; according to an agency statement, it intends to put “conservation on equal footing with other uses,” which it says is “consistent with the BLM’s multiple use and sustained yield mission.”

Exposing local kids to national-level competition is the exciting goal at the Kootenai Classic, a non-profit organization that brings together several hundred animals to the Kootenai County Fairgrounds in Coeur d’Alene.

Did you know corn seed varieties only last about four years? Yeah! Who knew? That’s what our guests say – Clayton Nebeker and Greg Stanger from Northwest Seed.