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Articles Tagged with ''legacy''

Mechanics Corner: Preserving your machine’s hydraulic system

August 5, 2016
Jeff Brown
It’s no secret that a healthy machine translates to increased uptime and efficiency on your farm. Therefore, implementing a strong maintenance strategy and preserving the machine’s hydraulic system are critical. However, it’s easy to overlook the hydraulic system when completing machine walk-arounds, as it’s not always visible from checkpoint areas.
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HERd management: Break free from your silos

August 5, 2016
Katie Dotterer
Working in silos. No, not the kind that hold feed – the metaphoric kind we do unconsciously where we stay in our comfort zone, in our own little area of the world, doing the daily grind in the same place and surrounding ourselves with the same people, day in and day out.
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The language of nutrition: MUN

August 5, 2016
Jessica Tekippe
In laymen’s terms, what does MUN stand for? MUN stands for milk urea nitrogen and is commonly found on every farmer’s bulk tank readings. MUNs of 5 or lower should be of concern, as the protein being fed may not be enough to meet the needs of rumen bacteria.
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The Milk House: Rabbit people

August 5, 2016
Ryan Dennis
The American Rabbit Breeder’s Association or, more commonly, ARBA. If you say ARBA out loud enough, you realize it sounds like a sect. Little did I know – it was an even more dangerous organization.
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The Manure Spreader: Training day

August 5, 2016
Tim Moffett
Rodeos are a showcase for cowboy abilities. Everyday work on the ranch is put on display, including the new guy they dressed up in a clown suit and put in a barrel for his initiation. However, people are not showing up by the busloads purchasing tickets to see farmers’ abilities.
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State-based visa proposal gaining steam

August 4, 2016
Laurie Fischer
Each day, folks across the country head to the grocery store to purchase food to feed their families. A look in the shopping carts will show Americans love their dairy products, which they should. Study after study has shown these tasty products deliver serious health benefits, yet the industry is at the brink of collapse from a lack of secure, reliable labor.
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Dry cow heat stress affects calves and subsequent lactation

August 4, 2016
Pedro Nogueira and Brian Tarr
The effects of heat stress on dry cows are profound. There are significant carryover effects into lactation with substantial economic implications. The deleterious effects of heat stress in the dry period cannot be corrected by improving the environment (cooling) for cows once they start milking. By any measure, the production and physiological effects on cows and the effects on the calf from heat stress on dry cows are significant contributors to lower overall milk potential, productivity and profitability.
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hoof measuring

Learn about hoof care in an eight-part video series

August 4, 2016
Peggy Coffeen
Recently, Jersey Canada, Holstein Canada, Semex and Dairy Farmers of Canada joined forces to produce a series of eight short videos addressing correct hoof trimming techniques, as well as the impact a quality hoof trim has on locomotion and injury prevention.
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Five ways to save water while cooling cows

August 3, 2016
Audrey Schmitz
Water is one of the most important resources on a dairy farm, not only because it is essential for cow consumption, but also because it is heavily used to wash, clean and cool the dairy facility.
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Dairy efficiency: Energy-corrected milk per pound of dry matter puts power in the hands of feeders, nutritionists

August 3, 2016
Dave Natzke
Faced with the challenge of balancing cow productivity with economics, feeding efficiency has gained increased status as a tool to guide dairy herd managers and their nutritionists. With today’s tighter income margins, monitoring dairy feeding efficiency is more important than ever.
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