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Home » Keywords » Wagyu

Items Tagged with 'Wagyu'

ARTICLES

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New product rollout for May 2026

April 28, 2026

Check out new products addressing ranch management, calf processing equipment and more.


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Bid on Beef: A novel meat auction

A new company is applying the same technology and communication strategies that have sold millions of live cattle to market high-end beef to customers across the country.
June 11, 2025
Heather Smith Thomas

“By nature of its excellence and rarity, this elite beef should not be viewed, marketed or sold as a basic commodity,” says Amanda Radke. “In 2023, we put this concept to work through a new auction platform called Bid on Beef.”


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Hitting the consumer target

For producers to hit the right target, it is critical that they know what they’re aiming at.
January 2, 2024
Burt Rutherford

Michael Uetz, co-founder of the meat-oriented marketing firm Midan Marketing, encouraged Wagyu breeders to understand their consumer target to better market their beef.


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A century of growing roots in Idaho County

November 10, 2023
Julia McCarthy

From dairy to sheep to cattle with Wagyu cross – this century ranch has seen a lot of changes.


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Building benefits through Wagyu cattle and crosses

The quality of Wagyu beef and its carcass value and consumer premiums is well known. But more producers are seeing the genetic pluses as well.
August 25, 2022
Heather Smith Thomas

A growing number of commercial cattlemen are discovering advantages of using Wagyu bulls (or semen) in their herds, especially to breed heifers.


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Benbie Holsteins

Benbie Holsteins breeds Holsteins with top Wagyu genetics

February 12, 2021
Emma Ohirko
To supplement a 160-milking cow herd and diversify business, Ian Crosbie has ventured into new territory as he breeds animals from the farm’s Holstein herd with Japanese Wagyu to produce snow beef.
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Wangus cattle

The best of both worlds: Crossbreeding Angus and Wagyu

July 25, 2019
Mayzie Purviance
Circle A Ranch is a 24,000-acre, 7,000-head operation located in Iberia, Missouri. With the motto of “Quality Beef is Our Business,” Circle A makes raising premium beef a priority. With raising quality beef comes something we're all familiar with: crossbreeding.
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