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Home » stocking rate

Articles Tagged with ''stocking rate''

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Carter Cattle Company: Leave it better than you found it

July 24, 2024
Carrie Veselka

At Carter Cattle Company LLC in Pintlala, Alabama, every decision is made with the future in mind. The Carter operation was named the National Environmental Stewardship Award Program (ESAP) winner in 2022.


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The power of uniformity

Uniform nutrition protocols, particularly when they relate to gut health, will increase the uniformity (and therefore profitability) of your calf crop.
July 15, 2024
Garrett Preedy

I know we have all been there: The trucks are loaded and headed to the local sale barn with this year’s calf crop. We waited all year to sit and watch these fancy calves fill the ring and circle around. All our blood, sweat and prayers that went into getting to this beautiful fall day will soon be worth it. Ring full after ring full, we sit and begin picturing the large paycheck we’ll be handing the bank later that afternoon. 


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What management practices and facility styles support better milk production?

July 1, 2024
Clemence Nash

The Novus C.O.W.S. Program has helped dairy farmers unlock bottlenecks in cow comfort and productivity across North America for over 12 years.


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Don’t let drought keep cattle performance down

Here are five considerations to help you efficiently deal with drought and optimize cattle performance on your operation.
June 3, 2024

Drought conditions around the country can be a mixed bag any given year. This year, portions of the Central Plains, West, Southwest and Midwest have dealt with various drought conditions.


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Planning: The key to backgrounding on grass

When carefully considered, backgrounding calves to different weights can offer a path to more profitability for cow-calf producers as they market their calves at less conventional times.
July 19, 2023
Shelby Roberts

When to market your calf crop is one of the most important decisions that a producer must make and can have a significant impact on your operation’s profitability. Market dynamics are usually the main drivers behind when a producer decides to sell their calves.


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Beware of green fever

Producers should be careful to avoid catching “green fever” as grazing grounds rebound from drought.
June 26, 2023
Casey Spackman

It would be easy to be lured into the idea that more grass means more livestock and profits. Caution is warranted to prevent falling into a “green fever” trap.


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West: Grazing season: Monitoring forage supply

May 3, 2023
Meranda Small

While many cattle producers have seasons of experience telling them how many cattle a tract of land can hold during the grazing months, it could still prove to be of benefit to have a reminder of how to determine how many animals the land can support, i.e., determine a proper stocking rate.


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Timing of weaning: How should we think about it?

If producers are weaning calves based on a date on the calendar, they might be overlooking just how much leverage they have to control costs simply with the timing of weaning.
April 26, 2023
Jordan Thomas

Our decision on when to wean calves is an incredibly powerful lever we have as managers. How should we make the decision on when to wean?


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South Central: Increasing forage yield and quality

April 12, 2023
Jason Banta

Stocking rate and fertilizer application are the two main factors that producers can control in terms of increasing forage production for grazing or hay.


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[Podcast] 2023 NCBA Cattle Industry Convention – Part 2

February 24, 2023

In the second of three podcasts, David and Carrie visit with more guests at the NCBA Cattle Industry Convention in New Orleans.


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