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Scours! One of those words that will make most ranchers use “corral” talk immediately, regardless of who is standing around. Scours is a little like a wildfire.
Unfortunately, part of the cow-calf business is that animals sometimes die. Sometimes these deaths are the result of natural causes, and other times they are the result of an infectious disease, a nutritional issue or something else.
The National Cattlemen’s Beef Association (NCBA) Producer Education Cattlemen’s Webinar Series released an installment discussing health issues in mid- to late-fed cattle.
By now it is well established that despite greater knowledge of animal health and management, analytical abilities and advanced antibiotic technologies, morbidity and mortality has increased over the past 10-plus years.
