For cow-calf producers who limit the length of the breeding season, the period of rest after removal from females is key for management of herd bulls. During this time, it is not uncommon for bulls to be observed less frequently. Attention to them often falls, albeit unintended, to the bottom of the priority list.

Cattle have a requirement and desire for salt, but many producers have been misled to believe that salt blocks, especially trace mineral salt blocks, provide adequate trace mineral.

Have you ever looked at a feed analysis and thought the information was confusing? A forage analysis is an important tool to improve profitability when developing nutritional programs for all classes of beef cattle. Understanding the feed test information is a solid step in harnessing the power of nutritional management.

While producers and industry professionals alike recognize why forage sampling is important and generally agree with the oft-cited mantra of, “You cannot manage what you do not measure,” taking sufficient and accurate samples often falls to the bottom of the priority list.

The transition from summer to fall can bring tremendous uncertainty for beef cattle producers. The shorter day length not only signals the coming cooler weather, but also the end of the growing season for most forages, especially warm-season grasses. 

Successful beef producers maximize available pasture. Planting annual forages is a time-tested way to increase yield per acre for a grazing herd of cattle.

Spring turnout is right around the corner, and after a year of drought, it’s no surprise producers are hopeful for a better outlook in 2023.