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Articles Tagged with ''legacy''

0114fg jones gears

You mean I have to work with these people?

December 31, 2013
David W. W. Jones

Recently, I was asked to discuss what I thought was a major issue facing agricultural leaders. I was quick to respond with, “Personality differences.”

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Low inputs are key to profitability on Boland dairy

December 31, 2013
Kelli Boylen

“It’s all about profitability,” Wisconsin dairy farmer Don Boland says.

“You get paid for fat, protein and low somatic cell count.”

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Experimenting to form new alfalfa traditions

December 31, 2013
Corey Catt
I can’t help but reflect on how a football team’s success is dependent upon each member’s contribution to the whole. Each individual’s own success did not happen overnight; years of coaching, conditioning and practicing led to success.
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Tales of a Hay Hauler: A toolbox for life

December 31, 2013
Brad Nelson

Mothers have amazing memories. Perhaps those memories seem so clear because they are unedited. In the early years of this column, my mother reminded me that in fifth grade I had written a continuing story that the teacher shared with the class each day, right after she read a chapter in the book we were treated to after lunch.

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0114fg miller 1

Nutrient cocktail in grazing annuals

December 31, 2013
Melissa Miller

Variety is said to be the spice of life, and Wayne Rasmussen, an experienced rancher from Plainview, Nebraska, certainly agrees that variety is beneficial when it comes to grazing annuals.

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0114fg mech corner grease

Mechanics Corner: Which grease should I use for my farm machinery?

December 31, 2013
Andy Overbay

Selecting a grease to lubricate your farm machinery is almost as complicated as sifting through the myriad of motor oils on the market.

Generally speaking, greases don’t have the same issues with compatibility that you may experience with mixing motor-oil brands, due mainly to the additives present in different oils.

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Irons in the fire: Mink stink and Brewster for Breakfast

December 31, 2013
Paul Marchant

I grew up on a diversified outfit. We didn’t have a whole lot of anything, but we had a little of a lot of things. Besides the herd of a couple hundred beef cows, we – like many of our neighbors – had a little herd of milk cows.

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Do you want a slice of celery pizza … anyone?

December 31, 2013
Walt Cooley
Pizza can have some weird toppings. In South Korea, I saw Koreans sprinkle corn kernels on top of their pizzas. Even in the U.S., I’ve tasted some weird dessert pizzas, including one garnished with Reese’s pieces. And I’ve also seen long wedges of potato baked into the dough of the fast-food legend’s circular crust.
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Names%20in%20the%20news

Names in the News: January 1, 2014 issue

December 31, 2013
Shane Giese Pound, Wisconsin Dairy farmer Shane Giese was featured in an article in the Wisconsin State Journal highlighting the Dairy 30x20 Initiative, a state-run program designed to help Wisconsin dairy farms become more profitable and sustainable. With the help of a team of experts, Giese was able to increase his daily milk production from 60 to 70 pounds per cow.
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0114pd infocus 1

InFocus: National Dairy FARM Program update

December 31, 2013
The National Dairy FARM Program: Farmers Assuring Responsible Management(FARM Program) provides consistency and uniformity to best practices in on-farmanimal care and quality assurance through a nationwide, verifiable program.
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