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Articles Tagged with ''legacy''

Farm debt under control, but watch for higher interest rates

September 3, 2021
The potential for higher interest rates is the darkest cloud shading recent news that farm debt in Canada recorded the smallest increase in six years, according to Farm Credit Canada’s (FCC) chief economist.
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Highlights of the 2021 DFC annual general meeting

September 3, 2021
On July 13-14, more than 325 dairy farmers from across Canada gathered for the Dairy Farmers of Canada (DFC) virtual annual general meeting (AGM) to discuss some of the challenges facing the sector and to identify future opportunities under the theme of “Cultivating Sustainability in Dairy Excellence.”
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Breeding cows: Improving herd reproduction from the front end

September 3, 2021
Doug Bazinet
Substantial amounts of a herd manager’s time and energy are focused on improving reproductive performance. Despite an emphasis on breeding cows, it has been documented that the conception rate of the modern dairy cow is measurably lower than it was 40 to 50 years ago.
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Control of BVDV in dairy herds: More than just a virus causing diarrhea

Combine a strong vaccine protocol with rigorous testing and biosecurity measures to prevent and control the spread of BVDV and persistently infected calves in your herd.
September 2, 2021
Elizabeth Dore
Bovine viral diarrhea virus (BVDV) is the cause of the infectious disease bovine viral diarrhea (BVD). BVDV is endemic in North America and its seroprevalence at the herd level has been estimated between 35.5% and 56.7% in non-vaccinated cattle in Canada (at least one animal with a titer of 1:64 or greater).
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Calcium bolus

What to consider when choosing a calcium bolus

September 2, 2021
Emma Ohirko
After calving, a cow needs about three times more calcium than before calving. This increase in calcium requirement is in part due to colostrum production, which requires about 50 grams of calcium or 10 times the amount of calcium circulating in the cow’s bloodstream.
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Dave Labrie

I belong to … Club Brown Swiss du Québec

September 2, 2021
My great-grandparents, Charles and Marie Labrie, arrived here in the late 1890s and began Ferme Charluson Inc., located in Saint-Cyprien, part of the Lower Saint Lawrence region of Quebec, in 1901.
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Frost damage on corn 101

September 2, 2021
Maxime Leduc
Factors influencing FROST DAMAGE ON CORN Between 0° C and 2° C:
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The Haenis

Lone Pine Jerseys focuses on winning management philosophy, connecting with consumers

August 17, 2021
Emma Ohirko
As the winners of Jersey Canada’s 2021 Master Breeder title, Lone Pine Jerseys were not always so sure of their future with the breed.
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Milking robots: Where efficiency meets profitability

August 17, 2021
Gervais Bisson
When a dairy farm’s objective is to maximize milk production in the bulk tank, the calculation is simple: multiply average production by the number of cows in milk. With robotic milking systems, however, the robots operate continuously.
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Let’s talk hypocalcemia: Who is at risk and what can we do to treat and prevent it?

August 17, 2021
Steven Roche
Milk fever, caused by low levels of calcium in the blood, is one of those conditions that can be a real pain. Providing intravenous (IV) calcium and managing down cows can be one of the most challenging parts of a dairy farmer’s job.
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