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How do you take a 3x3x8 square bale and convert it to two-string bales?
According to Roger Littlefield of Highland, Utah, you ask inventor Sam Esh, of Lancaster County, Pennsylvania to demonstrate his Bale Destroyer, which does exactly that.
But wait, it gets better –
The New Berlin Historical Society is home to an archive of photos and documents from the Swartz family, whose experimental farming methods at Cornfalfa Farms in Waukesha County gained national recognition in the early 1900s.
The Swartzes led the way in making alfalfa a viable crop in the state, earning Peter C. Swartz the nickname “Alfalfa King of Wisconsin.”
Faced with dwindling forage supplies in silos and questionable alfalfa stands, dairy and livestock producers are looking for ideas about growing an early silage crop.
Several alternatives are available for growers looking to stretch forage supplies until after corn silage harvest.
The Smithsonian’s National Museum of American History has unveiled a new website where the public can upload stories about technologies and innovation that have changed their work lives in agriculture – stories about precision farming, food-borne illness tracking, government practices, irrigation and hybrid seeds.
The National Hay Association’s technology committee has recently launched a new website. The new format allows users to browse NHA history, code of ethics, by-laws, member photos, videos and upcoming events.
When cattle producers and forage experts in the southeastern U.S. talk about the toughest pasture weeds to control, smutgrass is always near the top of the list.
Pervasive cheatgrass has long posed a threat to ranchers and their communities in the intermountain West.
Edging out native perennials and taking over entire rangelands, the annual weed compromises forage value for livestock, destabilizes soil, increases risk of wildfire and diminishes wildlife habitat.
Barenbrug USA has appointed James Schneider as the new CEO and President. Starting May 1, Schneider will lead Barenbrug USA to further expand its market share in the U.S. and export markets.
Current CEO John Thyssen said, “James Schneider brings a great deal of experience and knowledge to Barenbrug USA.
The Midwest Forage Association’s (MFA) board of directors met recently and distributed a record $21,358 to forage-related research projects through the Midwest Forage Research Program (MFRP), honoring its commitment to devote more funding to research when available.
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How do you take a 3x3x8 square bale and convert it to two-string bales?
According to Roger Littlefield of Highland, Utah, you ask
The New Berlin Historical Society is home to an archive of photos and documents from the Swartz family, whose experimental farming methods at Cornfalfa Farms in Waukesha County gained national recognition in the early 1900s.
The Swartzes led the way in making alfalfa a viable crop in the state, earning Peter C. Swartz the nickname “Alfalfa King of Wisconsin.”
Pervasive cheatgrass has long posed a threat to ranchers and their communities in the intermountain West.
Edging out native perennials and taking over entire rangelands, the annual weed compromises forage value for livestock, destabilizes soil, increases risk of wildfire and diminishes wildlife habitat.
Barenbrug USA
