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[Podcast] The cost of uncovered silage

September 16, 2022

This podcast episode is with Jared Coley, of Setac, a silage and feed covering company in Idaho's Magic Valley.


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You can’t control the weather, but you can control how hot your feed is

If fresh feed already has yeast or mold in it, then it will deteriorate more quickly when exposed to oxygen and warm temperatures. Over 85% of dairies apply a forage preservative either at harvest or in the TMR wagon.
September 9, 2022
Jodie Myers and Ben Pamp

Consider this: 85% of farmers are applying some sort of forage preservative either at harvest or in the total mixed ration (TMR) wagon. Using an inoculant at harvest along with harvesting and ensiling practices can constitute a proactive approach.


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Healthy cows face hidden aflatoxin challenges

The reduction of aflatoxin challenges that create health and production drags starts in the field.
September 9, 2022
Devan Paulus Compart

It comes as a surprise when some of your herd’s top performers drop off in milk. Nothing has changed regarding cow management, and you verify the diet is still high quality.


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Stabilize milk production this fall

Understanding the reasons for a fall slump in milk production can help you keep milk production steady while maintaining cattle health and fertility.
September 9, 2022
Andrew L. Skidmore

It’s common for dairy producers to experience a “fall slump,” or a time when cows fail to reach their full production potential. Producers also might notice decreased feed intake or loose manure.



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Shopping your silage piles

A major ration component is forage, and the nutrient content of these forages is frequently unknown until the pile, bunker or silo is opened.
September 9, 2022
Katie Raver

When following a recipe, it's often necessary to grab the correct ingredients at the store in order to get the optimal desired outcome. Similar to whipping up a cake or mixing your favorite dry rub, creating a dairy ration requires specific ingredients.



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Minimizing wild yeast in 2022 silages

Filling silage storage quickly with clean plant material that is tightly packed minimizes the risk of yeast growth and boosts the likelihood of producing high-quality feed.
September 6, 2022
Ben Jensen

Silage is not immune to the many challenges we face on the farm, and the risks begin before it even becomes silage. Agronomists do their part in helping you grow an excellent crop that should yield excellent feed for the coming year.


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Individual vs. in-line bale wrapping

May 9, 2022
Ben Craker
There is growing interest in wrapping hay as farmers look for solutions to put up quality hay in tight weather windows. Wrapping high-moisture hay bales can reduce the time hay needs to dry, minimizing the risks of a crop getting rained on.
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Top questions about corn silage quality

April 30, 2022
Matt Jaynes
Every dairy farmer knows high-quality forage is essential on a successful dairy farm. The milk dairy cows produce is dependent on the nutrients the cow receives, making high-quality forage a key consideration in a dairy operation.
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Correct inventory calculations

March 31, 2022
Ben Jensen
For all businesses, inventory is a crucial part of the day-to-day and year-to-year operations. Without product to sell – or worse yet, parts or ingredients to make salable items – a company cannot survive.
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How long will baleage keep?

December 31, 2021
Heather Smith Thomas
Baleage (as opposed to harvesting forage as bales or silage) has advantages for many producers.
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