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Southeast
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Southeast: What to do when hay supplies are limited

December 22, 2023
Katie Mason

There are important considerations surrounding feeding decisions when hay supplies are limited.


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Southeast: Muddy winter muck

November 21, 2023
Kim Mullenix

While the realities of mud are part of the winter management season on the farm, there are several strategies that can help lessen its impact on the beef cattle herd.


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Southeast: Forages, frost and prussic acid poisoning

October 23, 2023
Kim Mullenix

Forages such as johnsongrass, sorghum, sudangrass and sorghum-sudangrass hybrids can contain toxic concentrations of hydrocyanic acid (HCN) after a frost event or during periods of drought.


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Southeast: Bull maintenance in the fall

September 20, 2023
Kim Mullenix

Beef bulls must be developed properly after weaning to become productive herd sires.


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Southeast: Overseeding – why, when and with what?

August 14, 2023
Kim Mullenix

Overseeding warm-season perennial grasses, such as bahiagrass or bermudagrass, with cool-season annuals can extend the forage production season into the winter months.


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South Central: Heifer development considerations

July 27, 2023
Jason Banta

This month the focus will be on proper development of those heifers for both short- and long-term success. Heifer development includes getting heifers ready to breed and also making sure bred heifers are developed properly.


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Southeast: Calcium and phosphorus: Key macrominerals in forage-based beef systems

July 27, 2023
Kim Mullenix

Calcium and phosphorus are two of the most important minerals in beef cattle diets and are considered macrominerals.


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57846-twidwell-berseem-new.jpg

Annual clovers for poorly drained soils in the southeast U.S.

Livestock producers need to evaluate such factors as the seed cost and availability, forage production, reseeding ability, level of winter hardiness and bloat potential of these clover species before making their decision on which species to plant.
June 27, 2023
Ed Twidwell

Annual clovers that can be planted in the fall and grazed during the winter and spring months are popular additions to many livestock programs in the Southeast region of the U.S.


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Southeast: Can we or should we stockpile bahiagrass?

June 26, 2023
Kim Mullenix

Stockpiling requires strategic management (and a little timely rainfall) for success. See how stockpiling bahiagrass works.


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Southeast: Making baleage work in cow-calf operations

May 12, 2023
Kim Mullenix

Many producers in the southeast U.S. have made the switch to making baleage or use both hay and baleage as stored forage in their operations during the year.


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