In 1993, the Eusi family left their dairy farm in Switzerland, arriving in southwestern Ontario with a vision for building something that could support not just one generation, but many to come.

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Graeme Finn could have been happy raising cattle anywhere in the world, so long as there was grass to graze and land to improve. Where he and his family ended up raising cattle, grazing grass and improving land is in the foothill country of western Alberta near the town of Madden.

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Located an hour north of the U.S. border near Coaldale, Alberta, U2 Quality Seedstock is a second-generation operation raising Angus and Red Angus cattle with a focus on traits that keep commercial cattlemen in business.

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John Smith and his wife, Laura Laing, recipients of Alberta’s 2025 Environmental Stewardship Award, are the third generation on their 450-head cow-calf operation west of Nanton, Alberta. John’s maternal grandparents, John and Shirley Hay, started the ranch in 1959.

JPD Angus in Oro-Medonte, Ontario, grew into a family operation through evenings after long off-farm workdays and weekends spent raising Angus cattle.

For Deer Creek Ranch, a 1,200-head cow-calf operation spread across 24,000 acres of leased land and 21,000 acres of deeded land, productive success builds on a healthy ecosystem where wildlife thrives alongside livestock.

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