In the wake of difficult growing conditions that plagued the Midwest in 2019, stretching feed with creative forage solutions was the topic discussed by dairy producer and forage consultant Daniel Olson of Lena, Wisconsin, and dairy producer David Johnson of the Western Upper Peninsula at the recent Great Lakes Regional Dairy Conference in Frankenmuth, Michigan.

“More crop per drop.” This is the mantra of De Jager Farms in Chowchilla, California where water is scarce and conservation is king.