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Home » Authors » Donald Miller

Articles by Donald Miller

Second World Alfalfa Conference – Argentina

March 29, 2019
Donald Miller
Since its early origins in south-central Asia, alfalfa has spread around the globe and is utilized as a top-quality forage for livestock. The feeding value of the crop has made it the most cultivated forage legume in the world. Despite this distinction, there has always been the desire by alfalfa workers to improve alfalfa’s performance to an even higher level.
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saline hot spot

Salt-tolerant alfalfa: A new tool to combat soil salinity

May 30, 2014
Donald Miller
The recent historic high hay prices have given alfalfa producers an incentive to maximize the forage production on every alfalfa production acre they have.
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0712fg miller 1 full

New salinity-tolerant forage crops

August 14, 2012
Donald Miller

Salinity is a growing problem on farmland in many parts of the western U.S., ranging from the Dakotas to the arid Southwest. The increase in salinity in these regions is adversely affecting crop productivity and in some cases making portions of fields unprofitable or unfarmable.



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Tiffany grass

Extending production of thin alfalfa stands

May 14, 2012
Donald Miller
Anyone that bought or sold alfalfa hay in the last year knows that hay prices across the country are at record highs, and it appears that trend will continue into 2012.
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Salt accumulation on low-lying wet fields

A long-term solution to reducing excessive soil moisture

February 27, 2012
Donald Miller

The year 2011 proved to be very challenging for farmers across the country due to extremes in weather.

Several regions of the country experienced historic droughts and many farmers struggled to keep crops alive, while others faced the extreme opposite of prolonged periods of rain and flooding that resulted in extremely wet soil conditions that delayed or prevented spring plantings.

Read More
grasses

Teff grass – Quality forage, fast

November 11, 2011
Donald Miller
Teff grass is a summer annual forage for livestock and commercial hay producers who often need a fast-growing, high-yielding crop with competitive forage quality.
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