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Home » Blogs » Progressive Dairy Faber’s Food for Thought

Progressive Dairy Faber’s Food for Thought
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Faber's Food for Thought: Auction barns and antique farm equipment

June 12, 2025
Dwayne Faber

It was a sunny, beautiful day in the Pacific Northwest, and I decided to take the kids to Retired Farmer Disneyland. It’s a place that sells the best burgers in the area.


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Faber's Food for Thought: Grilled cheese and digested TMR

May 25, 2025
Dwayne Faber

It’s a big month for us in the dairy world. Happy June Dairy Month to those who celebrate. It seems appropriate to celebrate the work of all those who care for cows 365 days a year and turn grasses and corn into delicious cheese and ice cream.


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Faber's Food for Thought: Cow feet and chewing tobacco

May 7, 2025
Dwayne Faber

There are several things that just completely mesmerize us as humans. One is the way the campfire dances on a starry night as it licks the wood and dances all around it. Another is the way we can watch a hoof trimmer slice away trimmings on a hoof to reveal either a clean hoof or something more exciting.


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Faber's Food for Thought: Oh, Canada

April 19, 2025
Dwayne Faber

I really didn’t want to write this article. I really don’t like that we are fighting with the Canadians.


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Faber's Food for Thought: 4-H calves and losing cats

March 31, 2025
Dwayne Faber

Spring is in the air in the Pacific Northwest as we got our first two days of high 50 degrees. This is affectionately known in our area as “fake spring.”


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Faber's Food for Thought: Fake roses and economics

March 11, 2025
Dwayne Faber

It’s Valentine’s Day today as I sit down and pen this. A day created by Hallmark for guys who said they loved you 22 years ago and would keep you posted if there was a change to that. 


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Faber's Food for Thought: Make allowances and Coke

February 25, 2025
Dwayne Faber

Happy days are here again in the Pacific Northwest as we hit winter solstice and the days are getting longer. It’s amazing how a few days of sunshine will fire back up the dopamine receptors.


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Faber's Food for Thought: Dehorning and French maids

February 7, 2025
Dwayne Faber

When contemplating what the worst job on the dairy is, we have several contenders. There is tarping the feed pile as we dodge rat- and silage water-filled tires; there is dealing with retained placentas that chose a later date of exit than the calf that filled it. Dealing with abscesses or backward calves, and the one thing I was dealing with this morning that seemed like great article fodder: dehorning calves. 


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Faber's Food for Thought: Moving cows and 10 p.m. problems

January 19, 2025
Dwayne Faber

There are several keys to wedded bliss in a marriage where you both work on a farm or farm business. Keys like: Never go to bed angry, the family that prays together stays together, and never move cows together.


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Faber's Food for Thought: Vitamins and UFOs

January 1, 2025
Dwayne Faber

Welcome to 2025! Like you, I will no doubt be writing checks for the next three months with 2024 scratched out in the top corner.


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