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Home » Keywords » stand resilience

Items Tagged with 'stand resilience'

ARTICLES

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Interseeding without starting over

Pasture decline in the Intermountain West reflects cumulative stress. Many producers are restoring productivity through improved management and interseeding instead of full renovation.
April 3, 2026
Joseph Sagers

Pastures rarely fail overnight – and with strategic management and interseeding, they don’t need a full reset to recover.


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Insect pests and weeds: Protecting alfalfa’s yield potential

Scouting identifies the insects that reach economic thresholds as seasonal pest pressure shifts from weevil and spittlebug to leafhoppers, aphids and leaf miners. Effective weed control reduces competition and helps sustain stand vigor and yield potential.
March 19, 2026
Marian Viney

Alfalfa’s genetic yield potential decreases when insects and weeds aren’t caught early with consistent, threshold‑based scouting.


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U.S. forage statistics: How 2025 shaped U.S. forage supplies

Hay markets opened 2025 on firmer footing, with alfalfa, grass and mixed hay all starting the year stronger amid tight winter supplies and higher freight costs. Western prices held a premium, Midwest and Plains markets stayed steady, and national forage production remained broadly stable as modest yield gains balanced regional shifts.
February 10, 2026
Marian Viney

Early‑year hay prices strengthened across much of the country, reversing the softness that marked most of 2024.


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Pastures need TLC

Pasture decline is typically linked to imbalances in soil fertility, grazing interval length and species composition. Quantifying rest periods, monitoring residual heights and correcting nutrient deficiencies can rapidly improve stand vigor. This article outlines the core management levers that most influence forage yield, persistence and nutrient-use efficiency.
January 20, 2026
Lynn Grooms

A warm, dry fall followed by sudden near‑record snowfall has left many Midwest pastures at higher risk for winterkill.


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Is this alfalfa stand good enough to keep?

Fall assessment allows time for fall tillage and alternative cropping strategies before fall fertilizations and spring herbicides are applied.
September 16, 2024
Dan Undersander

As an alfalfa stand ages and thins, the primary question becomes: Is this stand good enough to keep? Now is a good time to evaluate stands as more time is allowed for planning crop rotations than when stands are evaluated in the spring and determined to be uneconomic.


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The new variety advantage

When establishing a pasture, it’s also helpful to use mixes with a blend of at least a couple of species.
March 20, 2024
Heather Smith Thomas

Many grasses and legumes can be utilized in pastures or hayfields today to improve production, and new varieties are better than some of the traditional forages. When selecting something to plant, look at what might work best in your situation.


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Unlocking the potential of alfalfa

Cultivating success through soil health, livestock nutrition and resilience
June 26, 2023
Emily Meccage

With acreage trending down, now is the perfect time to get started in alfalfa and capitalize on the opportunities it offers.


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Controlling what you can

January 31, 2020
Jon Pretz
Every year in the Midwest, alfalfa fields are at risk for winter damage or kill due to extended cold temperatures and ice sheeting. Having the ability to evaluate your alfalfa fields for injury in early spring can ultimately jump-start crop rotation decisions.
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