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Articles Tagged with ''grazing''

ironsinthefire-paul.jpg

Irons in the Fire: The bounty at your feet

October 31, 2024
Paul Marchant

The late-afternoon shadows of early fall cast by the sinking sun in the west were growing longer as I at last urged the final stragglers of the 50 or so cows out of the bottom of the draw.


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Virtual fences with real results

Projects around the state offer a glimpse of the possibilities virtual fencing technology may offer to Idaho producers and range managers.
October 31, 2024
Julia McCarthy

“It’s not a complete silver bullet, but nothing is,” says Jay Smith of the J Lazy S Angus Ranch of Carmen. He and his wife Chyenne are using virtual fencing to manage cattle grazing on their Bureau of Land Management (BLM) and Forest Service (USFS) permits after the 130,000-acre Moose Fire scorched their USFS grazing allotment in 2022. “I think the proof’s in the pudding when I say we want to keep using it,” he says. “The cost and the work were worth it.”


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Midwest/North: What is overgrazing?

October 23, 2024
Travis Meteer

Now is a great time to evaluate your pastures and develop strategies to improve grazing days for next year. Feed may be less expensive this year, but it won’t stay that way.


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Benefits of integrating crops and livestock

How can livestock production utilize crop acres? Many producers are finding that cattle, cash crop and cover crop enterprises enhance one another and improve the land long-term.
October 16, 2024
Denise Schwab

Livestock enterprises can use crop acres seeded to cover crops and crop residue to stretch the grazing season and save on feed costs. Crop operations benefit from the nutrient value added through livestock manure and to help with pest management.


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Dr. Brassica and Mr. Hyde

Many cattle producers are now planting brassicas as forages and cover crops. These are great annual forages, but they can include a couple of “gotchas” that cattlemen should be aware of.
October 3, 2024
Woody Lane

Lots of farmers and ranchers are planting the new hybrid varieties of forage brassicas and other plants in the cabbage family. With their high levels of protein and energy, these forage brassicas show fast emergence and rapid regrowth, and they can give consistently high yields with multiple grazings, even in the face of water stress and cold stress.


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Fall pasture management considerations

Fall livestock grazing should be managed to leave sufficient residual for cool-season grasses to develop the framework for the next season’s growth.
September 16, 2024
K. Scott Jensen

Leaving sufficient residual plant material (leaves, lower stem bases and crowns) is essential to maximize next year’s production for perennial grasses.


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Effective fall and winter grazing for cheatgrass management

August 26, 2024
Tip Hudson

Invasive plants have created novel rangeland landscapes, requiring novel responses in vegetation management. We cannot turn back the clock to a time before cheatgrass, medusahead and ventenata – invasive annual grasses that are part of the new normal in the western U.S.


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Carter Cattle Company: Leave it better than you found it

July 24, 2024
Carrie Veselka

At Carter Cattle Company LLC in Pintlala, Alabama, every decision is made with the future in mind. The Carter operation was named the National Environmental Stewardship Award Program (ESAP) winner in 2022.


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Southeast: Time to consider stockpiling

July 22, 2024
Katie Mason

It is well known that the single-greatest expense in a cattle enterprise is feed and forage production. One way to reduce cost is to decrease hay feeding days.


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Midwest/North: Is mowing pasture a good thing?

July 22, 2024
Travis Meteer

Often, farmers are seeking a yes or no answer to mowing pastures … and hopefully validation of their current practice. Unfortunately, the answer is somewhat dependent on previous pasture management and the chosen grazing system.


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