The checkoff provides research-based solutions and expertise, thanks to a staff of highly talented and dedicated professionals who work every day to deliver results and represent the best interests of farmers and importers.

A dairy kid turned corporate professional turned food blogger, Hailey Pipher spends her time advocating for the dairy industry through various social media channels. Join host Matti McBride and Pipher on this episode of the Progressive Dairy Podcast as they discuss all things cows, dairy advocacy, social media and more.

Hailey Pipher’s Instagram bio reads, “Food lover, milk drinker, sort of a recipe follower.” If you’re still curious about Pipher’s dietary tendencies, her Instagram handle is @shelikesmilk, and her account is a living testament to the statement.

The Sunnyside Lighted Farm Implement Parade features dozens of tractors, combines and antique farm equipment – each uniquely decorated with thousands of twinkling Christmas lights.

Dairy Farmers of Canada (DFC) is proud to be the national, united voice of Canadian dairy farmers. We strive to defend and promote the hard work that goes into creating some of the best milk in the world, and we are pleased to celebrate these shared wins with you this fall.

Progressive Dairy Editorial Intern Michelle Stangler spoke with California Milk Advisory Board CEO John Talbot on how the organization is focused on winning new milk consumers with innovation. 

“When only 7% of the United States $30 billion spent globally on sponsorships is directed toward sportswomen, we need change,” Milk Processor Education Program (MilkPEP) CEO Yin Woon Rani says.

After winning three state high school baseball championships between their two sons, the Krebs family’s little league field, built when the boys were younger, continues to thrive on the family dairy farm. 

As a new school year gets underway, one of the industry’s most impactful checkoff programs is launching an improved platform to better meet the nutritional and educational needs of the country’s next generation.

The results of a checkoff-initiated smoothie program pilot showed increased consumption of milk and yogurt and will be offered to more schools this fall.