Held at URUS headquarters in Madison, Wisconsin, from Jan. 6-10, students connected with professionals to gain real-world consulting experience while learning from world-class experts for this all-expenses-paid experience. 

Stress often accompanies change because humans aren’t naturally adept at it. Since change is constant in our business (and lives), it is wise to identify how you can control your reaction to it. Katie Coyne knows this all too well. She is a well-known showmanship judge, owner of Mill Wheel Show Clinics and former Progressive Dairy editor.

Brown Heaven Farm is a fifth-generation Brown Swiss dairy farm located in Verchères, Quebec. Alyson Rousseau at age 12 is following in her family’s footsteps with her passion for dairy. 

In April 2024, four McGill University students from the Macdonald College’s Farm Management and Technology (FMT) program participated in the 2024 North American Intercollegiate Dairy Challenge (NAIDC). Hear from two of the participants about their experience and goals as future leaders in the dairy industry.

In addition to other celebratory activities, the National Dairy Shrine is celebrating its 75th anniversary in 2024 by doubling down on fundraising efforts with Campaign75 to provide more scholarships, expand their leader recognition program and make investments in their museum. With a mission to inspire youth, recognize dairy leaders and preserve dairy’s history, the organization is open to anyone who is passionate about the dairy industry and currently includes more than 20,000 members.

Driven, hard-working and passionate about the dairy industry. These attributes describe many involved with dairy cattle, and siblings Logan and Lauren Silveira are no exception. The duo have made their splash in the dairy world and are here to stay.

Michael Heath's legacy will not only be an award for top fitting at the World Dairy Expo but the number of lives he touched in his gone-too-soon life.

Sitting in his home office sipping a cup of coffee, Paul Larmer is seemingly common. Unbeknownst to the average person, his influence on the dairy cattle genetics sector of the industry is undeniable. It is for both his remarkable leadership and self-effacing attitude that Larmer is named this year’s World Dairy Expo International Person of the Year.

It’s long been said that the dairy industry is built on relationships. For more than 25 years, university, technical school and short course students have gotten an early start on building relationships for their careers through the Professional Dairy Producers (PDP) Mentor Program.

Top showmanship judges look for a clean, shiny animal free of dust and dandruff. A few extra minutes in the barn each day prior to the show can achieve that look for your show animals.