Shawn and Brandon Hurst, the father-and-son duo behind Hurst Brand Farms in Declo, Idaho, embody a unique blend of tradition and innovation. Rooted in a 90-year history of growing sugarbeets and wheat, their family farm now in its fourth generation and has expanded over the years to include potatoes, corn, alfalfa, pumpkins and sunflowers.

Despite a late spring, early-season hail damage and late-season rains, the 2023 barley crop in Idaho had a record-breaking year for average yield, making it the second-largest harvest in the state’s history.

It's one thing to identify a weed, and another to know what to do about it. Find out what weeds to target in Madison, Ada, Twin Falls, Cassia and Bonner counties.

To the Sheridan family in Almo, Idaho, success comes in more ways than a profit. Read more below how the family, who operate Sheridan Ranch, value success through the people in their lives and the memories made along the way.

Potato varieties are developed constantly to help farmers raise quality raw products economically, but the process still takes about a decade.