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Articles Tagged with ''Kansas''

2024 State of Dairy: Proceeding with caution in the Great Plains

March 12, 2024
Kimmi Devaney

In addition to the high input costs and thin margins plaguing dairy producers across the nation, drought, other water issues, low milk prices and labor contribute to the caution expressed by dairy producers and industry leaders in the central and Great Plains region.


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No crystal ball needed to plan for the future

Whether the U.S. cow herd starts growing in the next year or not, you can know how to prepare for your feed and nutrition needs by knowing what your operation’s short-term growth plan looks like.
February 14, 2024
Katie Raver

There are many different opinions regarding the U.S. cattle herd and what 2024 will hold for inventory levels. While some believe rapid regrowth is right around the corner and even underway, others are hesitant that regrowth of the herd from historic lows will be a slow and potentially delayed process.


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Beefing up lackluster cattle-handling facilities as winter threatens

At times, circumstances can come together to hinder winter corral, fence and handling facility preparations. In these cases, a few top priorities and unique equipment options might steer these negatives in a positive direction.
November 15, 2023
Bruce Derksen

It’s surprising how quickly winter can creep up on cattle producers each year. Many times, it appears in force, while cattle-handling equipment, pens, alleys and related infrastructure remain either in a state of disrepair or only partially complete.


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Producers agree on preferred changes to Class I mover

November 2, 2023
Kimmi Devaney

While producer opinions differed greatly on most proposals during the Federal Milk Marketing Order (FMMO) Pricing Formula Hearing, one potential change that many agreed with is the need to return to the “higher of” Class III or IV in the Class I mover formula.


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Forage sampling and analysis: Can we overemphasize its importance?

As fall and winter approach, producers should know what they expect from their forage. This will allow for more accurate testing and profitable feeding to cattle.
September 12, 2023
Jason M. Warner

While producers and industry professionals alike recognize why forage sampling is important and generally agree with the oft-cited mantra of, “You cannot manage what you do not measure,” taking sufficient and accurate samples often falls to the bottom of the priority list.


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Kansas dairyman donates half his liver to domino transplant

Dwight Rokey of Rokeyroad Holsteins donated half his liver to a domino transplant that sustained an 18-year-old boy and 7-year-old girl.
August 25, 2023
Audrey Schmitz

Reid Plattner was born with a metabolic disease called MSUD, which is marked by the absence of an enzyme that metabolizes protein.


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Loyalty is key to success in both life and the cattle business

March 16, 2023
Abigail George

Rich Porter of Porter Cattle Company runs a stocker operation through the efforts of several fantastic employees. While he is proficient at turning high-risk calves into profitable feeders, he is also extraordinary at being a manager for his farm, land and employees.


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Central: Dynamic change in the ‘frontier’

Dairy's future in the region will require resiliency and processing capacity.
March 1, 2023
Dave Natzke

Geographically, the Central Federal Milk Marketing Order (FMMO) stretches across Oklahoma and Kansas, large portions of Colorado, Illinois, Iowa, Missouri and Nebraska, and into counties in Minnesota, South Dakota and Wisconsin.


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Matt Perrier, Russell, Tiffany, Stacy and Jay Rezac

Rezac Land & Livestock named BIF Commercial Producer of the Year

June 6, 2022
The Beef Improvement Federation (BIF) presented Rezac Land & Livestock the BIF Commercial Producer of the Year Award June 2 during the group’s annual research symposium in Las Cruces, New Mexico.
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5 tips: Preparing cattle for the production sale

January 24, 2022
Aimee Robinson
In between feeding the bulls and A.I.’ing the females alongside her husband, R.D., Shelie Laflin, DVM, – of Laflin Ranch in Kansas – shares how they’re prepping cattle for their annual production sale.
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