We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Cookie Policy.
  • Sign In
  • Create Account
  • Sign Out
  • My Account
subscribe / renew
  • Livestock
    • Beef
    • Dairy
      • Canada
      • U.S.
    • Sheep & Goats
    • Other Livestock
  • Crops
    • Grains
      • Barley
      • Wheat
    • Hay
    • Pasture
    • Ensiled Forages
  • Equipment
  • Magazines
    • Progressive Dairy US
    • Progressive Dairy — Canada
    • Progressive Dairy – en francais
    • Progressive Forage
    • Progressive Cattle
    • Progressive Cattle - Canada
    • Idaho Ag Proud
  • Blogs
  • Buyers Guide
  • Advertise
  • Ask AgProud

Progressive Dairy

Progressive Dairy Canada

PD Canada en Francais

Progressive Cattle

Progressive Cattle Canada

Progressive Forage

Agproud Idaho

Home

Home » legacy

Articles Tagged with ''legacy''

Open-air manure storage safety

April 1, 2014
David Douphrate, Davis Hill, and Dennis J. Murphy
Prior research and outreach focus has been given to injuries and fatalities that occur in “confined space” manure storages. Such enclosed storage areas may be below animal quarters, or below-ground reception and pump-out pits.
Read More
wildlife

Hay harvesting practices that protect wildlife

April 1, 2014
As far back as 1,000 B.C., alfalfa was the preferred feed for domesticated animals. Wildlife knew it was a preferred feed long before that and used it for cover and nesting as well.
Read More
Alfalfa stand

Seed treatments – a worthwhile investment for alfalfa

April 1, 2014
Corey Catt
With input costs on the rise, growers question whether there will be a return on their investment before making a purchase.
Read More
Used equipment

Trends in used equipment

April 1, 2014
Lynn Jaynes
A 2011 New Holland T8.300 with Soucy 820 track system and 1,137 hours recently sold for $135,400 with an online auction service and received 50 bids (same model without Soucy track was advertised elsewhere for $148,000).
Read More

Connecting the dots

April 1, 2014
Lynn Jaynes
Few people have heard of the Battle of Taranto, which took place at the beginning of WWII before the U.S. entered the conflict.
Read More
sprinkler

Purchasing farmland: What you need to know before you buy

April 1, 2014
John Blanchfield
Farming has been a very profitable business for the past decade. When there is a period of farm prosperity, the main asset farmers own – land – becomes more valuable as demand for farmland increases.
Read More
thin new seeding

A few points on establishing alfalfa

April 1, 2014
Dan Undersander
Some farmers always get good stands of alfalfa – while others do not. The following will outline a few points that successful farmers use to establish good stands.
Read More

U.S. forage products expand in export markets

April 1, 2014
William A. Matthews, Dan Putnam, and Daniel A. Sumner
Conventional wisdom would suggest that shipping hay bales long distances is not practical. Transport and handling costs for bulky forage products make their production close to livestock more rational than exporting it halfway around the world.
Read More

Self-reseeding potential of annual clovers

April 1, 2014
Rocky Lemus
Annual clovers (arrowleaf, crimson, ball, berseem, etc.) are cool-season legumes. They improve forage growth distribution and increase forage yield and quality while reducing nitrogen fertilizer need.
Read More

Hay preservation with propionic acid

April 1, 2014
Wayne Coblentz
Most hay producers are quite familiar with the problems associated with baling moist hay. Normally, these problems include spontaneous heating, increased evidence of mold, loss of dry matter (DM) during storage, poorer nutritive value and (in extreme cases) spontaneous combustion.
Read More
Previous 1 2 … 1192 1193 1194 1195 1196 1197 1198 1199 1200 … 2348 2349 Next
  • RECENT ARTICLES
  • 63555-pearce-dry-pasture-getty.jpg

    Is managing for drought the new norm?

    June 12, 2026
  • 1026pd-digital-edition-feature-spot.jpg

    June 12, 2026 Progressive Dairy digital magazine

    June 12, 2026
    • Prepare your operation for the New World screwworm

      June 12, 2026

FREE NEWSLETTERS

Award-winning coverage of in-depth news and analysis to make your business more profitable.

SIGNUP TODAY
Advertisement
THE GUIDE

How do I get my company listed in your Buyers Guide? 
Submit a request to be listed for FREE in the Buyers Guide here.

Why can I only see so many articles before I have to register for the site?
Find out why here.

SUBSCRIBE to Leading Industry Magazines

Award-winning coverage of in-depth news and analysis to make your business more profitable.

Subscribe/Renew
Advertisement

I'm looking for ________

Find the right products and services for your farm, ranch or operation.

CHECK OUT OUR BUYERS GUIDE
Advertisement
  • FEATURED PODCASTS
  • [Podcast] Changing the Rules of Pre-Fresh Dairy Cows

    Progressive Dairy
    Podcasts
    SPONSORED BY Applied Biotechnologies Inc.
  • [Podcast] Selling Calves in a Record Market: What Ranchers Need to Know Right Now

    Progressive Cattle
    Podcasts
    SPONSORED BY Superior Livestock Auction
PERSONALIZED CONTENT
Create an account and see website content tailored to your operation.  It only takes a few seconds!
SEE RECOMMENDATIONS NOW!
Copyright © 2026 Progressive Publishing

MORE INFORMATION
  • About Us
  • Terms & Conditions
  • Privacy Policy
  • FAQs
  • Advertise
  • Shop
  • Stats Posters

OUR MAGAZINES
  • Progressive Dairy
    • Facebook
    • Twitter
    • Linkedin
  • Progressive Dairy — Canada
    • Facebook
    • Twitter
    • Linkedin
  • Progressive Dairy — en français
    • Facebook
  • Progressive Cattle
    • Facebook
    • Twitter
    • Linkedin
  • Progressive Cattle — Canada
    • Facebook
    • Linkedin
  • Progressive Forage
    • Facebook
    • Twitter
  • AgProud — Idaho
    • Facebook
    • Linkedin

CONTACT INFORMATION

Progressive Publishing
238 West Nez Perce (physical)
PO Box 585 (mailing)
Jerome, ID 83338

   

info@progressivepublish.com
(800) 320-1424
(208) 324-7513 (Main)
(208) 324-1133 (Fax)