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Articles Tagged with ''legacy''

AgriLabs names grant award recipients

September 27, 2013
Winners have been selected for the AgriLabs Dr. Bruce Wren Continuing Education Awards. Recipients were given their $5,000 grant awards by company President and CEO Steve Schram at the 46th annual meeting of the American Association of Bovine Practitioners (AABP).
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Ethanol byproducts still pay their way in feedlot rations

September 26, 2013
Paying the feed bill has cleaned out bank accounts faster than Jesse James in recent years, as high corn prices left cattlemen everywhere looking for the cheapest, most efficient alternatives.
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Historic Florida dairy closing

September 26, 2013
Come Oct. 11, Gustafson’s Dairy Farm will cease operations and close its Green Cove Springs, Florida, processing plant. The reason: consumer tastes have changed, according to a report by Teresa Stepzinski in the St. Augustine Record.
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Zoetis portal helps train employees on cattle operations

September 26, 2013
Beef cattle and dairy operations looking for help training employees can benefit from PeopleFirst (PF) Human Capital Solutions from Zoetis. The learning management portal is available online to give producers the tools and curriculum they need to properly train and manage employees, the company says, ensuring a safe, more effective and productive business long term.
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Zoetis online portal helps train dairy employees

September 26, 2013
Dairy and beef cattle operations looking for help training employees can benefit from PeopleFirst (PF) Human Capital Solutions from Zoetis. The learning management portal is available online to give producers the tools and curriculum they need to properly train and manage employees, the company says, ensuring a safe, more effective and productive business long term.
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Study: Vaccine for cattle could reduce spread of E. coli 0157

September 26, 2013
A new study by scientists in Britain says human infections of E. coli 0157 can be reduced by up to 85 percent if a certain vaccine developed in Canada were used on cattle, the primary source of the bacteria. Problem is, it's not widely used.
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National Hay Association 118th Annual Convention

September 26, 2013
Lynn Jaynes
It doesn’t matter what part of the country you’re from, your grass or alfalfa seed likely originated in the Willamette Valley, Oregon, where the National Hay Association recently held its 118th annual convention.
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University of Missouri beef and forage field day drew nearly 200 attendees

September 25, 2013
Topics discussed at the recent beef and forage field day in Mt. Vernon, Missouri, included baleage basics; research on Kentucky 31 compared to Bar Optima Plus with different genotypes of cattle; and herbicides for weed and brush control.
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Cowherd nutrition: A long-term investment

September 25, 2013
Cathy Bandyk
You know those TV commercials for all the nifty little products that make you ask “Why didn’t I think of that?” And the characteristic narration that accompanies them? Well, I’m going to ask you to set your internal reading voice to your most commanding tone, because ...
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Jaylor releases new generation of TMR mixers

September 25, 2013
Jaylor, a manufacturer and global marketer of TMR mixers, has released its sixth generation of mixers and introduces a new line of forage-handling loader attachments.
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