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Articles Tagged with ''legacy''

Dairy Barn

Designing a new dairy with ventilation and lighting in mind

September 30, 2020
Rick McBay
When you sit down to design your new freestall dairy, it is wise to consider your choice of ventilation early on in the process. The type of ventilation used will impact how the facility is designed to produce the optimal environment for your herd.
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Fortitude

September 30, 2020
Lynn Jaynes

Navy SEAL training has become legendary, and having no personal experience, I have to take at face value the accounts of those who have. In his book Fortitude: American Resilience in the Era of Outrage, Dan Crenshaw describes a portion of training called “drownproofing.”


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Before buying NIRS technology, ask these questions

September 30, 2020
Peggy Coffeen

Near-infrared reflectance spectrometry (NIRS) is no longer limited to a forage testing laboratory, but prior to investing in one, it is important to thoroughly research the features that can make or break this technology as a useful forage quality management tool.


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3 Open Minutes with Dennis Hancock, Ph.D

September 30, 2020
Dennis W. Hancock

The U.S. Dairy Forage Research Center (USDFRC) is a research center of the USDA devoted to the optimization of the use of forages in improving dairy cattle production and sustainability. The center employs 20 research scientists and 40 support staff, and hosts another 40 students, post-docs and visiting scientists.


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Fitting annual forages in a crop rotation

September 30, 2020
John P. Hewlett and Jay Parsons

According to the National Agricultural Statistics Service (NASS), approximately 60 million acres of forage are harvested annually in the U.S. Lower commodity grain and oilseed prices coupled with high pasture rental rates and/or difficulty finding range and pasture to rent, have led some crop producers to consider ways to incorporate more annual forages into their crop rotations.


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Drone technology

Silage inventory from the sky

September 30, 2020
Derek Wawack

Measuring and calculating the amount of silage or other feedstuffs stored in piles, bunkers or pits can be a challenge.


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Oats, tillage radish and Austrian winter peas were planted

5 considerations for adopting alternative forage rotations

September 30, 2020
Sarah Cornelisse

Producers have many forage options that can be looked at as tools in their toolbox. Since every farm has different circumstances, there isn’t a “one-size-fits-all” forage option.


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chris Freitag

Clover super silage helps walk the dairy margin tightrope

September 30, 2020
Laura Wise
If surviving four generations in the dairy business has taught the Freitag family anything, it’s that minimizing input costs while optimizing outputs is essential to survive an inconsistent market.
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Evans family being honored

Staying above water

September 30, 2020
Sarah Drown
Water surged through H&D Tucker Farms where fields of crops once stood. Although the farm includes a mile of the Arkansas River, one might have thought it was much more by looking over the farm’s fields in June 2019.
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Cow in the pasture

Plan now to improve summer grazing

September 30, 2020
Robert Fears
Whether grazing dairy or beef cattle, warm-season annual plants can provide nutrition during the hot months in midsummer when warm-season perennial plants go into semidormancy and lose most of their nutritive value.
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