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The unseen but vocal components of forages

September 30, 2016
John Goeser and Dustin Sawyer
When discussing forage quality, we often focus on carbohydrates and the energy derived from these forage nutrients. Carbohydrates account for half to three-quarters of a feed’s weight, deliver the majority of the energy and, in turn, drive milk production, health and performance.
Read More
Soil deficiencies can’t be seen with the naked eye

Pasture improvement begins by soil testing

September 30, 2016
James Camberato and Keith D. Johnson
This fall, any fall for that matter, is a great time to take soil samples, come up with a liming and fertilization plan based on soil analysis, and apply the recommended amendments and nutrients to establish a new field or keep an older stand functioning well.
Read More
Dale Carter determines his perennial pasture is ready to graze

Cloverhill Dairy fights against fescue using nature

September 30, 2016
Cassidy Woolsey
Often dubbed the “nemesis of the livestock industry,” grazing toxic tall fescue can be an “eat or get eaten” proposition. You either choose to spray and plant an endophyte-free variety, rotate crop species, supplement your animals or take a loss where it counts the most … your cattle’s production.
Read More

It’s a buyer’s market – Hay Market Report update for October 2016

September 30, 2016
Dave Natzke
The 2016 hay and forage season is winding down. With large inventories, producers in some regions are considering leaving the last crop in the fields.
Read More
Blowing bedding into shelters using a bale processor

Does a bale processor make sense for your livestock operation?

September 30, 2016
Bart Elder
For many years, livestock producers have embraced the use of bale processors for a lot of different reasons. However, there are very few studies that have evaluated them with a cost analysis in order to track the value they provide to owners.
Read More

Advanced truck scales optimize farming operations

September 30, 2016
Kevin Hill
Weighing scales play a crucial role in farming operations, as they streamline the harvest management process from scratch. These feature-rich scales come with advanced technologies that offer tremendous value to the agriculture and farming industry.
Read More
Training

Work smarter, not harder with proper operator and equipment training

September 30, 2016
Jason Hart
Operator behavior plays a major role in overall machine longevity, performance and owning and operating expenses. Properly training your operators and establishing an accountable environment on the farm can benefit your operation in a number of ways, including:
Read More
Strip grazing

Grazing forage brassicas

September 30, 2016
Melissa Beck
You’ve heard of “summer slump.” The meaning varies depending on where you live and your forage base. Maybe to you it means the time of year when you get discouraged at the prospect of having to mow your yard, yet again, while wondering where your pastures have gone.
Read More

Rainfall insurance for pasture and perennial forage production

September 30, 2016
Monte Vandeveer
Many livestock and forage producers may not be familiar with a crop insurance product available for their grazing and haying lands, even though it has now been available for several years in most parts of the country. This insurance product is called pasture, rangeland and forage coverage, or PRF, and is intended to help producers deal with drought conditions.
Read More
Farming along time ago

Forces changing the way we farm

September 30, 2016
John Long
Almost 100 years ago, the first Fordson tractor rolled off the assembly line introducing a mass-produced gasoline tractor line that combined many of the features found in other designs and packaged them into an affordable, lightweight tractor.
Read More
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