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Crowd-sourced forage wisdom

January 30, 2019
Dennis W. Hancock
Imagine a contest at a local livestock show where attendees are asked to guess the weight of the prize-winning animal. Nearly everyone will fail to get it precisely right. But what if you averaged everyone’s answers?
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Debt restructure

Is it time to consider a debt restructure?

January 30, 2019
Erica Louder
In an earlier edition of Progressive Forage, we featured an article that compared a football team to the basics of farm finance. In that analogy, the safety position on a football team was compared to your farm’s equity.
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Cattle grazing

Sketching out the ideal: Planning for the grazing season

January 30, 2019
Melissa Beck
Grazing management requires planning for the future and acting in the present. Planning is integral to success. Set goals for the operation, evaluate current assets, and then sketch out a plan to reach your goals.
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Cattle along the fenceline

Rolling forward: Cooper Brothers Farm in Kentucky

January 30, 2019
Lynn Jaynes
Sometimes what has worked for years isn’t working anymore. Running a stocker program has worked for Cooper Brothers Farm for decades, but circumstances today have changed, and they’re converting to a cow-calf operation.
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What’s in your cover crop mix? Adaptability and experience: The keys to working with a diverse cover crop

January 30, 2019
Joy Hendrix
Cover crops should be more than just a placeholder between cash crop seasons. They should improve soil health, provide nutrients to cattle and be adaptable to the producer’s needs.
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Baling forage

Next-generation grasses and legumes are here

January 30, 2019
Bert Strayer
In recent years, budgets for public breeding in forage grasses and legumes have been decreasing. Public universities and government agencies with already limited activity in grass and legume breeding are moving those resources to other crop breeding and trial activities.
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31991-aljoe-Cold-kristenphillips-flattened.jpg

Planning for the growing season ahead

January 30, 2019
Hugh Aljoe
The year 2019 is here. Although it is the middle of winter and very little forage is growing, producers still need to be thinking about their forage production and pastures.
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Tales of a Hay Hauler: Dreams

January 30, 2019
Brad Nelson
We did get loaded before we got “darked on.” By the time we made it to the Hill City, Idaho scale, we were being snowed on. After we loaded, I retrieved the pot of chili from the cab of the truck and the propane camp stove.
Read More

Equipment Hub: Maintain planter tech for top performance

January 30, 2019
Brad Niensteadt
Advances in seed genetics and other crop inputs continue to help farmers achieve higher yields. However, even with today’s high-producing seeds, maximizing crop performance depends on consistent, accurate seed placement.
Read More

Irons in the Fire: The farmer way

January 30, 2019
Paul Marchant
It was about the fourth day of the first real cold stretch of the winter – still the first week of January. It was the time of year when, each day, I counted the seconds at sundown to try to verify if the days really were indeed getting longer.
Read More
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