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Passing through the southeastern region of Wyoming, or any part of the state for that matter, you wouldn’t believe some of the world’s most valuable hay is grown there.
Research shows that bacterial silage inoculants do more than preserve forage nutrients in the silo. Understanding the important benefits inoculants can provide prompted DuPont Pioneer researchers to fully explore the science that supports their value in the ration.
Like a boxer fighting above his weight class, the new four-cylinder 5E and 5ML series tractors from John Deere pack a lot of heavy-duty power and versatility for utility tractors of their size.
Heralded as the highest selling forage management book in the U.S., Southern Forages – Fifth Edition (by D.M. Ball, C.S. Hoveland and G.D. Lacefield) is now available. It is published by the International Plant Nutrition Institute in Georgia.
The RFD-TV founder and president, Patrick Gottsch, says of the 2016 presidential election, “I don’t feel the urban media is asking the questions important to the 27 million households who choose to live in rural America.”
Americans like to eat. Thoughts of our next meal hit us at least three times per day, not to mention snacking. And yet, in all our food consumption, most of us rarely think about what our meal ate before we ate products from it. Enter National Forage Week.
As successors of the Kuhn GMD 600, 700 and 800 mowers, the new GMD 240, 280 and 310 mowers offer increased durability, more features and simpler operation.
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