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Home » Authors » Joao Vendramini
Joao Vendramini

Joao Vendramini

Professor and Center Director / Texas A&M AgriLife Research and Extension Center – Stephenville
Email Joao Vendramini
Articles

ARTICLES

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Propionic acid effects on bermudagrass silage

Jiggs bermudagrass is a key Southeast forage, yet its composition often weakens fermentation and increases spoilage risk. This summary reviews whether propionic acid and microbial inoculants can improve bermudagrass silage quality.
May 13, 2026
Joao Vendramini

Jiggs bermudagrass delivers strong yields, but its high moisture and low sugars make reliable silage tough to achieve.


Read More
Ryegrass bales

The economics of grazing cool-season annual forages

February 27, 2019
Jose Dubeux, Chris Prevatt, and Joao Vendramini
Producers throughout the Southeast feed hay and other stored feedstuffs during the fall, winter and early spring due to limited forage availability and lower forage quality.
Read More

Pasture aeration

September 15, 2011
Maria Silveira and Joao Vendramini
Aeration – a process by which soil is mechanically disturbed – is commonly used to renovate established pastures, with the objective of increasing forage production.
Read More
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