Inflammation is not limited to obvious clinical cases; it’s a normal biological process that takes place every day in a cow. We should recognize it as part of the cow’s constant physiologic balancing act, and one that becomes especially delicate during the transition period.

Low magnesium-containing mineral sources with high availability can still make a meaningful contribution to the magnesium status of your herd, and differences in solubility should be priced accordingly. Paying attention to solubility and payload ensures that every gram of mineral in the diet delivers value to the cow.