Ohio native Skylar Gericke quickly learned how brutal Arizona summers can be on conception rates and getting cows pregnant. He did his best to get cows bred, and when he was done for the day, he started noticing other improvement areas on the dairy.

The genetic direction of your herd is one of the most powerful management decisions you make. As genetics improve, the performance of your herd improves as well.

Reproductive technologies such as estrus synchronization, artificial insemination and embryo transfer have significantly improved genetic progress in beef cattle. Yet, one major biological limitation continues to constrain reproductive efficiency across operations: early embryonic mortality.

Some beef producers are fascinated by an old Spanish breed that may revolutionize high-end restaurants with tender, delicious steaks. Learn more about the Rubia Gallega breed, the Old Cow or Vaca Vieja, and the newest breed association, the American Rubia Gallega Association.

It’s fair to say embryo transfer (ET) isn’t a common practice for most U.S. beef herds. Current data indicate that less than 5% of cow-calf operations have adopted ET technology.

Doyle Sanders didn’t go to Turkey in 2016 with cattle on his mind. Well, that’s probably not entirely true; Sanders – who owns Dbl D Bar Ranch in central Texas and is a tireless advocate for the Beefmaster breed – is likely to have bovine on the brain at any given point in time.

Founded by a team passionate about cattle breeding and genetics, Blueprint Genetics has become a leader in embryo production and donor cow management.

Beef prices remain strong, proving strong incentives for dairy producers to stay bullish on beef-on-dairy investments. Just as there’s no single way to run a dairy farm, the same goes for getting involved in the beef-on-dairy market. Here are some factors to ruminate on.

Nestled in the heart of Arkansas, a family's dedication to Santa Gertrudis cattle has transformed a generational family operation into a nationally recognized breeding program. Chad and Jamie Daniel of 777 Farms have built their reputation through generations of strategic breeding and a commitment to excellence, blending traditional agricultural practices with modern technology and marketing strategies.

Dairy farmers are no longer just milk producers – they are key players in the beef industry. With the right reproductive strategies, they can maximize the value of every calf born on their operation.