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Articles Tagged with ''automated milking''

Planning for the future: What can be learned from milking robots’ owners

October 1, 2020
Simon Jette-Nantel

The current economic context implies a high level of market uncertainty. Consequently, caution should be exercised when it comes to major expansion or investment projects. Yet, things will eventually settle, and preparing now to be ready to implement future projects could be time well spent.


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1420pd

Processing data from automatic milking systems: How to make unbiased decisions using robot data

August 24, 2020
Bill Verboort

There is a saying in the information technology industry: If you need to perform a task more than twice, you should automate it. Dairy producers who have adopted automated milking systems have taken this to heart.


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1420pd

Fine-tuning IOFC in a robotic milking system

August 10, 2020
Lizzy French

“My feed bill is too high. How can I cut my feed costs?” As nutritionists, it’s a question we hear often. And, on dairies with robots, it’s no different.


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0820PD

Automation aids in customized complete milking by quarter

May 6, 2020
Paul Peetz
When it comes to milking cows properly, three terms are commonly used: gentle, quick and complete.
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Research review: From the Journal of Dairy Science: Faba beans and concentrate amounts in robots

December 31, 2019
Pedro Nogueira
“Field bean inclusion in the diet of early lactation dairy cows: Effects on performance and nutrient utilization.” Journal of Dairy Science Vol. 102 No. 12, 2019.
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Robotic batch milking: A new concept combining conventional barn design and automated milking

February 5, 2019
Pedro Madero
With more than 30 years of experience in farm planning and design to the complete delivery of turn-key projects, using state-of-the-art technology, we are now presenting our new concept of fully automated milking.
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Three stories of dairy knowledge turned into profitable action at the farm

December 31, 2018
Julie Baillargeon
In Canada and around the world, dairy production researchers are a prolific source of new knowledge, necessary for the progress and profitability of the sector. Government and industry invests millions of dollars in research and expects to be able to measure an impact at the farm level.
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3 tips to prepare robots for extreme cold

December 11, 2018
Peggy Coffeen
Just as parlors may be challenged by below-zero temperatures, robot barns are at risk of freezing too.
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The future of dairy: Things, robots and Big Data

February 1, 2016
Nikolas Badminton
I grew up in a village of 14,000 people in the southwest of England. It was a community surrounded by dairy farms, sheep and pig farms, and rapeseed crops; it also had a slaughterhouse in the centre of the town. My family was involved in many aspects of the livestock and dairy industry, and I even delivered milk to the residents as my first job.
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