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Articles Tagged with ''air flow''

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Barn planning: Decisions, decisions

Identifying your priorities early on when building new facilities will make the process easier.
July 2, 2024
Brian Rodenburg

There are many things to consider before we even start to design a facility layout. First, we need to focus on priorities, long-term goals and education. Secondly, we need to make general systems decisions, and finally, we can begin focusing on layout and planning.


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5 things to know about ventilation

Understanding the basics about air quality and airflow, how each type of ventilation system operates in various types of facilities and how to maximize cow comfort and performance are key to optimize your ventilation system.
May 29, 2024
Dan Veeneman

Proper ventilation not only ensures the health and well-being of your cows but also contributes to the overall efficiency and productivity of your dairy operation. In this article, we will delve into five essential aspects of dairy barn ventilation that every dairy producer should be well versed in.


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Maximize the effectiveness of calf barn ventilation with computerized calculations

What if a farm could run multiple scenarios with barn layout to find their perfect design before pouring a drop of concrete or driving a single screw? Using new software called computational fluid dynamics, now they can.
January 19, 2024
Nele Leiterman

In this article, we investigate how advanced airflow software, commonly referred to as computational fluid dynamics or CFD, and 3D visualization software can help when planning a new calf facility.



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Managing natural ventilation in your calf barn

Tips to keep calves comfortable and healthy this winter by managing interior temperature, minimizing drafts and maintaining air flow.
December 28, 2023
Rick McBay

By prioritizing proper ventilation system design and operation, you can successfully house your calves indoors without compromising their health.


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Managing winter temperatures in naturally ventilated dairy barns

Reduce the buildup of humidity that occurs in dairy barns in the winter by maintaining an appropriate interior temperature, managing ridge ventilation and increasing the air exchange.
December 5, 2023
Rick McBay

One of the most common issues that occur during the cold-weather months in a naturally ventilated dairy facility is a buildup of humidity that can lead to the creation of condensation on the inside surfaces of your building.


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Calf barn ventilation

July 19, 2023
Tim Terry

Many calf housing options exist, but important system fundamentals need to be incorporated into the design related to ventilation, calf comfort, labor efficiency, cost effectiveness, and group versus individual housing strategies, for the system to be successful.


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Using technology to create an animal-centered environment

Automation and technology can make barns more comfortable for cows.
June 22, 2023

Using technology allows you to automate, monitor and manage your barn environment from the palm of your hand.  It minimizes human error and allows for focus on other tasks around the dairy instead of trying to control the barn.


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What are the 6 freedoms of a cow?

Focusing on the six freedoms of a cow proves to be beneficial for increasing your dairy’s return on investment (ROI).
January 10, 2023
Amelie Mainville

The six freedoms of a cow outlined by a dairy farming training organization are space, rest, water, air, light and feed. These freedoms have aligned benchmarking goals to help producers realize higher returns on current and future farm investments.


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Fogger to check air movement

Assessing ventilation in calf barns

July 21, 2022
Courtney Halbach
How do you know if your calf barn is properly ventilated? You may see visual signs such as streaking or cobwebs on the purlins or be overwhelmed with the smell of ammonia and noticeable humidity as you enter the barn, letting you know your calf barn’s ventilation may be lacking.
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Facility design as a cooling strategy

April 12, 2022
Karen Luchterhand
Of the four types of cooling (conduction, convection, radiation or evaporation), the most utilized are radiation and evaporative cooling, whether it is the environment or the cow.
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