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Articles Tagged with ''legacy''

Understand and prevent musculoskeletal disorders in the workplace

October 31, 2019
In Ontario, the Ministry of Labour has announced it will conduct inspection blitzes on musculoskeletal disorders and respiratory hazards from Oct. 1 to Dec. 27. These blitzes will be across all industries.
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Transition cows can benefit from chromium supplementation

October 31, 2019
Drew Dickson
The modern dairy cow is a model of remarkable productive efficiency. In high-producing dairy herds with annual average milk production levels in excess of 15,000 kilograms per cow, 75% or more of the energy consumed is translated into milk production and other functions beyond maintenance.
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Bottle feed a calf

Calves, milk and bacteria: How clean is your kitchen?

October 31, 2019
Kelli Boylen
Colostrum, milk and milk replacers are all excellent sources of nutrients for calves, but also for bacteria.
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1119ca earleywine investigating

5 myths about feeding pasteurized waste milk

October 31, 2019
Tom Earleywine
Let’s take everything you know about feeding pasteurized waste milk and set it aside for a moment. There’s a lot of information out there, and I think we can all agree, it’s good to take a step back sometimes and reevaluate.
Read More
Cows in a pen

How to create a space for efficient hoof trimming

October 31, 2019
Kayla Pecora
By creating a space to safely and efficiently work on cows’ hooves, dairy farmers can take hoof health and lameness prevention to the next level.
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5 Things I Can't do Without: with Rob Geier, hoof trimmer

October 31, 2019
Peggy Coffeen
Rob Geier and his hoof-trimming team canvas central Alberta with Casper Trimming Ltd., seeking to solve problems, educate clients and decrease the incidence of lameness among more than 100 dairy herds and 26,000 cows.
Read More

When enough is enough

October 30, 2019
Lynn Jaynes
During British rule of colonial India, venomous cobras around Delhi became a problem – there were too many. Attempting to decrease numbers, local authorities began paying a bounty for dead cobras.
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Protecting your hay investment

October 30, 2019
Vanessa Olson
Most of the hay produced in the Southeast for feeding livestock is packaged as large, round bales. During the winter, hay becomes a valuable commodity to provide nutrients to livestock.
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What do you do with the farm when you have three children and only one wants to farm?

October 30, 2019
Wesley Tucker
Many farm families have wrestled with this issue. Complicating it more is much of the farm’s value is tied up in the land, livestock and equipment. Often there is very little cash, life insurance or retirement plans to use for balancing it out. If the farm is split, will there still be enough critical mass to survive?
Read More
Farm data

Your operation, but whose data?

October 30, 2019
Paul Goeringer
As we move into winter, many of us might be reflecting on how the farm business did over the past season.
Read More
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