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The Milk House: Against the norm (and other AI like him)

November 25, 2023
Ryan Dennis

Digital technology has kept advancing, and no sector is immune to it, including agriculture.



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Faber's Food for Thought: Oreo tubes and skim milk

November 7, 2023
Dwayne Faber

It’s currently corn harvest season over here, and I’m contemplating the typical American farmer diet. It seems like the diet of most silage truck drivers is six hours of sleep, the finest offerings from the local gas station deep fryer, a couple Mountain Dews and a pack of lung darts to stave off the boredom.


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Just Dropping By: Planning fantasies or memories

October 19, 2023
Yevet Crandell Tenney

I have spent many days lately typing journals and sorting through memories while I’m rocking in the proverbial grandma chair. I continue to learn new things about life.


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Faber's Food for Thought: Organic cage-free chicken vs. afterbirth

October 19, 2023
Dwayne Faber

The other day I was perusing the aisle of our local farm store, dodging the horse and chicken people, and I meandered through the dog food aisle. The aisle was a cacophony of dog food screaming about being the best while besmirching their competition.


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The Milk House: Rethinking the pigeon

October 19, 2023
Ryan Dennis

In 2020, Belgian Kurt Van de Wouwer put his racing pigeon, New Kim, up for auction for the equivalent of $225. The Van de Wouwers had been breeding and racing pigeons for many years and New Kim, a 2-year-old female, had won numerous competitions.


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Building a future workforce: Excite, educate and encourage

October 9, 2023
Raechel Kilgore Sattazahn

I’m grateful for my life in agriculture and can’t imagine a career not connected to this industry. But I’ve come to realize the journey for others into today’s agriculture industry is much more diverse than the fairytale story that I’ve experienced.



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Just Dropping By: Let God prevail

October 1, 2023
Yevet Crandell Tenney

One of my all-time favorite scriptures is: “Trust in the Lord with all thine heart; and lean not unto thine own understanding. In all thy ways acknowledge Him, and He shall direct thy paths.” (Proverbs 3:5-6, KJV)


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How farming prepared me for motherhood

September 8, 2023
Brittany Olson

Spoiler alert: It did not.
I sincerely thought I had a leg up on the non-farming set of expectant mothers with my experience caring for lactating animals that had the same gestational length as me. I really, truly did.


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Faber's Food for Thought: Tut tut, it looks like rain

August 25, 2023
Dwayne Faber

There is something humbling about depending on forces outside of your control to make a living in farming.


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The Milk House: On not messing with French cheese

August 25, 2023
Ryan Dennis

Sometimes I’m tempted by the smell of grease that McDonald’s blows outside its walls. It triggers something inside me as we pass by. It’ll be quick, cheap and familiar, I think. Or, it’s the millions they spent on advertising coming to roost. Regardless, my wife shakes her head.


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  • Progressive Dairy — Canada
  • Rethinking risk management in Canadian dairy: Why timing and design matter more than ever

    June 18, 2026
  • 63464-kennett-163450.jpg

    From 80 cows to modern efficiency powerhouse: Halarda Farms

    June 17, 2026
    • Navigating a bovine tuberculosis investigation: One vet’s experience

      June 11, 2026

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