Both natural ventilation and power ventilation systems are being put to use in the dairy industry. Here we compare the pros and cons of each when planning your new dairy barn.

Every dairy in the U.S. has experienced the effects of heat stress on dairy cows. There are a variety of management practices dairy producers can use to proactively address heat stress before it happens or support the herd to lessen the impact once it arrives. Yet with all that we know about managing and mitigating heat stress, there are still misconceptions.

In our operations, holding area management and the proper use of a crowd gate play a crucial role in promoting a cow’s comfort and ensuring an optimal milk harvest experience during her daily parlor visits. While these tasks may seem straightforward, they require much more than just moving cows and running them through a parlor.

Housing and management of dry cows can impact their future health and milk production. Sometimes this aspect of the dairy herd can get overlooked, as dry cows don’t directly produce revenue and there are always competing priorities to manage on the farm. 

As spring approaches, and before your power ventilation system is required to operate at full capacity, it is a best practice to thoroughly inspect all equipment to ensure it is functioning at peak efficiency. This proactive approach can prevent expensive repairs, extend the life of your system and ensure your livestock remain comfortable during the warmer months.

It took five years from concept to construction for Don-Mair Farms Ltd. of Mount Hope, Ontario, to start utilizing a compost-bedded pack barn, but owner Aaron Smith has been pleased with the outcome. This unique barn style has changed a few management aspects of the 80-cow herd but has proven to be a profitable change for the business.

To an extent, cows can handle cold environments if they are kept dry and if air speeds are not too strong. However, if barns begin to freeze, it can have a serious impact on the herd’s health and productivity. While freeze-related issues can be difficult to manage, ventilation can help alleviate them.

Cold weather can have a significant impact on dairy herds, and failing to address these challenges can lead to decreased milk production, increased health issues and lower overall farm profitability. This article explores practical, research-backed strategies for improving cow comfort during the winter months.

While the necessity of maintaining adequate ventilation during the extremes of summer and winter is well recognized, the transitional seasons of spring and fall present unique challenges that often are overlooked. This article explores the pitfalls associated with off-season ventilation and offers actionable strategies for dairy producers to address these issues.

Glenn and Ashley Beckett, owners and operators of Beckridge Holsteins, share the five indispensable components they rely on for their success in and out of the barn.