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Articles Tagged with ''legacy''

The blurred lines of luck and skill

March 1, 2021
Joy Hendrix
There’s a fine line between mastering a skill and being lucky enough to pull an action off successfully. A skill is defined as the ability to do something well, but simple tasks can be done well with a certain amount of luck and a lot less effort.
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Seeds

Saved seed: Legal or not?

March 1, 2021
Paul Goeringer
As you begin to think about seed selection for the next growing season, it’s essential to consider not only an optimal variety for your area but also legal protections limiting your use of saved seeds.
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Keep organized

Building on the basics

March 1, 2021
Kelsey Pagel
Maybe your book-keeping strategies are top-notch, and you have it all together – or maybe recordkeeping isn’t the favorite part of your lifestyle.
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Healthy and productive soil

Soil health beyond the microbes

March 1, 2021
Dustin Sawyer
The University of Wisconsin – Stevens Point has one of the best colleges of natural resources in the world. I know that because I earned my degree in soil science there.
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In-season liquid NPK can improve alfalfa yield and feed quality

March 1, 2021
Galen Mooso and Terry A. Tindall
Alfalfa continues to be a world-class leader for feed value for North American production agriculture. This is especially true for the areas in the Intermountain West. While acre numbers are not at historical highs, they are still high enough to be the largest cropping acres in most Western states.
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Harvest analytics to guide instinct

March 1, 2021
John Winchell
Analytics have become a critical part in all facets of our lives, even if we don’t know it. Whether it is sports, business, weather or even politics, analytics play a vital role in our decision-making.
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Cattle in a pasture

It sleeps, it creeps, it leaps … or does it?

March 1, 2021
Valerie Tate
Native warm-season grasses (NWSG) are notoriously slow to establish. The adage is: The first year it sleeps, the second year it creeps, and the third year it leaps.
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Step up your seed genetics selection

March 1, 2021
John Goeser
When making a several-hundred-thousand-dollar investment with a piece of machinery, we typically do our homework. You can probably share stories of test-driving self-propelled forage harvesters or tractors, prior to investing hundreds of thousands in the machine.
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A double two-tie

A double two-tie

March 1, 2021
Lynn Jaynes
If you’ve read our magazine for long, you’ll already know John Russell’s name. While he bales straw and hay in Ohio as his primary occupation, that occupation has forced him into his “other life” as an inventor, a tweaker, an idea guy, a producer who is constantly looking for ways to improve his product and process.
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Clean up your act: High-quality, hygienic silage starts in the field

March 1, 2021
John Brouillette and Renato J. Schmidt
Inside every storage structure is an invisible battle between “good” and “bad” microorganisms. If the good guys win, the prize is tons of nutrient-rich silage. If the bad guys win, there may be significant dry matter (DM) and nutrient losses, excessive spoilage, feed refusals, low animal performance or even poor animal health and reproduction. We really need the good guys to win.
Read More
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