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I find it ironic the main themes for this issue – feed, forages and nutrition; dry and transition cows; and equipment, tools and implements – are coinciding with my life this week.
This year at the Dairy Research Symposium 2018 in Ottawa (Dairy Research Cluster 2013-2018), researchers discussed new practices for better calf care, whether it be reusing existing materials or switching to a new housing system with an automated milk feeder.
In recent years, the impact of clinical and subclinical hypocalcemia on the performance of dairy herds has been better understood by various experts in dairy production.
Hendriks Dairies Ltd. is a family-run operation in Huron County, near Brucefield, Ontario. Tyler Hendriks is the third generation of his family to operate a dairy farm.
On June 1 – World Milk Day – attention is drawn to arguably the world’s most perfect food. Over the last few years, I’ve seen my social media feeds filled with posts about the holiday. Most of these come from dairy groups and dairy producers.
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