The reintroduction of apex predator species to parts of their historical range continues to be a hot-button topic in the western U.S. Concerns and discussions have arisen in regard to federal plans to establish a grizzly bear population in the North Cascade Range of Washington state.

Except for forage producers using hay analyses for marketing purposes, the real advantage of hay testing is not simply getting the results, but using those results to make meaningful decisions and make the hay feeding period more efficient.

Utilizing omega-6 fatty acids as a management strategy to mitigate early embryonic loss, a major cause of reproductive and economic losses to the U.S. beef industry, is the focus of a new project led by Texas A&M AgriLife Research researchers.

Take a look at our most-read online articles of 2023.

It was 20 years ago that the U.S. beef industry spun into unprecedented turmoil during a holiday break – all because of one cow.

Blaine is not a truck driver. Yet somehow, here he is on Christmas Eve, grinding the gears of a not-as-new-as-it-looks Peterbilt pulling a recently emptied livestock trailer.

A family centered around Christ, the Carpenters share their life, focused around family and faith.