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Supreme Court overturns broad 'waters' definition

May 25, 2023
David Cooper

The decision released May 25 and written by Justice Samuel Alito halted the agency’s authority under the CWA to regulate “navigable waters of the U.S.” in a fashion that applies authority and penalties on all wetlands near bodies of water, even those indistinguishable from regular geographic land.


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Drought improves but impact lingers for beef producers

May 23, 2023
Russell Knight and Hannah Taylor

Since October 2022, drought conditions have improved for much of the country, to the point where less than 24% of the U.S. is under drought conditions.


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DIRECT Act proposed to help small meat processors and producers reach new customers

May 18, 2023
Allyson Dalton

If passed, the DIRECT Act would allow for beef, pork and poultry producers to sell their products through e-commerce across state lines – without the current regulation of going through a USDA-inspected facility. Instead, the act would only require producers to follow state inspection programs.


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Progressive Publishing welcomes editorial intern Allyson Dalton

May 17, 2023

Progressive Publishing hired Allyson Dalton (formerly King) as a summer editorial intern for Progressive Cattle. In this position, she will be writing news articles and feature stories, assisting with social media and receiving a first-hand look at the Progressive Cattle Podcast. 


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10-year study reveals how intensive grazing affects foraging behavior and cattle weight gain on rangeland

May 15, 2023
Carrie Veselka

A team of researchers at the USDA Agricultural Research Service (ARS) is completing a 10-year study on how grazing management practices used in rotational grazing systems and continuous grazing systems affect cattle foraging behavior, diet quality and yearly weight gain in semiarid, extensive rangeland.


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Gene-edited calf provides promise for BVDV resistance

May 11, 2023
Tyrell Marchant

A collaboration between scientists from government, academia and industry sectors has successfully produced the first gene-edited calf with resistance to bovine viral diarrhea virus (BVDV), a disease that costs the U.S. cattle industry billions of dollars annually.


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Fake meat losing momentum

May 2, 2023
Carrie Veselka

Plant-based alternative meats are currently a $1 billion market in the U.S., but that number looks like it’s going down.


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New WOTUS rule now blocked in 27 states

April 28, 2023
Tyrell Marchant

The Biden administration’s new Waters of the U.S rule continues to hit judicial roadblocks in its implementation.


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Annual U.S. beef production dropped 1% in 2022

April 28, 2023
David Cooper

Beef production from cattle and calves dropped 1% in 2022 to 45.7 billion pounds, while total production from cattle, calves, hogs and pigs jumped up to 86.3 billion pounds.


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What you need to know before GFI No. 263 goes into effect

Two veterinarians discuss the GFI No. 263 changes coming up in June 2023, and what producers need to know to plan for it.
April 27, 2023
Aimee Robinson

To help producers get ahead of the upcoming GFI No. 263 changes, Valley Vet Supply technical service veterinarians Lacey Fahrmeier and Tony Hawkins discuss things producers can do to transition smoothly into the new regulations.  


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