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South Central: Fall and winter forage considerations

Warm-season perennials and cool-season annuals could be a solution to tight hay and forage supplies heading into fall and winter.
August 31, 2022
Jason Banta

Going into fall and winter, forage and hay supplies are limited for many producers. Fortunately, many areas have received some rain and may be able to produce some grazing from warm-season perennial forages this fall or plant some cool-season annuals.



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How water quality affects your herd’s nutrition

Quality water is the most important component of a strong nutrition plan for your herd. Don’t overlook its impact on your cattle’s health.
August 31, 2022
Robin Salverson

Water is the most important nutrient to livestock but is often overlooked from a nutritional standpoint, even though it is required for regulation of body temperature, digestion, absorption of nutrients, waste removal, fetal growth and lactation. All the grass in the world means nothing without quality water.  


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Irons in the Fire: Skills

August 31, 2022
Paul Marchant

My home state is known worldwide for its contribution to feeding the world with its famous potatoes. Perhaps to a lesser extent, the torch of Idaho’s fame has been proudly carried into the pop culture lexicon by the ultra-low budget 2004 independent film, Napoleon Dynamite.



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Key components of a mineral program revamp

Minerals are a vital component of a healthy diet for productive cattle. Feed and water sampling and testing must be balanced with management strategies, modern beef capabilities and advancing technologies for positive results.
August 31, 2022
Bruce Derksen

Livestock minerals in both their macro and micro forms have been around for decades. While their existence has remained constant, their importance, delivery and management has adapted through the years.


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Hide color: Does it really matter?

Hide color continues to play an important role in the market price of cattle, as it has for many years. In the end, the market is based on what consumers want, and what they are willing to pay for it.
August 30, 2022
Abigail George

It’s no secret black-hided cattle have topped the market in price for many years. While there are no exact answers, it is an interesting topic to discuss.


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Cost of gain vs. cost per ton

When profit margins get tight, slashing feed costs is often a producer’s first instinct. But that may ultimately end up costing more than an investment in quality feed.
August 30, 2022
Tyrell Marchant

Anybody who has succeeded in any business for any amount of time knows at least this one simple truth: Efficiency equals profits. The tricky part, of course, is figuring out just where your inefficiencies lie and what you can do to remedy them.



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Utilizing wheat in feedlot diets

Wheat can be an efficient and cost-effective feed source for feedlot cattle. But special care should be taken to ensure it is utilized properly.
August 30, 2022
Wayde Pickinpaugh

Weather conditions are the number one factor influencing agriculture production. These weather conditions can leave ranchers with limited feed options for their cattle but at the same time also provide opportunity to access low-quality feeds at decreased costs.


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Is history repeating itself in today’s cattle markets?

Even as drought covers many of the top cattle-producing states and input prices continue to rise, experts believe a positive outlook for cattle producers is coming in the next few years.
August 30, 2022
Abigail George

It’s no secret drought has been raging through many western and southern states for some time now.



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Managing nutrition and stress in newly weaned calves

Cattle can encounter a lot of stressors from weaning to slaughter and consequently, a loss in performance. Producers can minimize these losses by spreading out stressful events and using recommended feeding strategies and rations.
August 30, 2022
Levi McPhillips

Fall is a busy time in the cattle business. For the rancher and cow-calf producer, it is the time to reap the fruits of our labor.


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Corn processing methods and distillers grains in finishing diets

With corn and distillers grains constituting such a large portion of finishing diets, it is important for producers to understand how these resources impact cattle performance.
August 30, 2022
Erin M. Laborie

Corn and distillers grains are staples in Midwest finishing diets. Understanding how the various types and inclusion levels of these feed resources impact cattle performance and ultimately the bottom line of an operation is important.


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