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Irons in the Fire: A springtime paradox

April 25, 2022
Paul Marchant
April. It’s that time of year when our ecological matron tends to be more like an obnoxious little brother than the nurturing mother her name purports her to be.
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0522pc-paschal-1.jpg

Breeds of cattle best suited for grass-fed beef

April 22, 2022
Joe C. Paschal
Any breed can be used to produce grass-fed beef. Some breeds are more suitable than others depending on several considerations, both economic and environmental.
Read More
Cattle in a pasture

Options for feed-through fly control with costs and benefits

April 22, 2022
Stephen B. Blezinger
Every year about this time, producer attention turns to fly control. Especially in the southern U.S., by the time early spring rolls around, the flies are coming back to the cows with a vengeance, assuming they ever left at all.
Read More

Poll: Ranchers prefer to sell for cash

April 18, 2022
Methods of marketing and selling cattle are one of the key facets of the debate surrounding price discovery and market transparency. 
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NCBA renews call for suspension of Brazilian beef imports

April 18, 2022
Following the April USDA report highlighting an increase in Brazilian beef imports, the National Cattlemen’s Beef Association (NCBA) renewed its call for the immediate suspension of fresh beef imports from Brazil.
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Global beef update: Imports

April 18, 2022
Derrell S. Peel
The recent USDA Foreign Agricultural Service bulletin on Livestock and Poultry: World Markets and Trade provides a current summary of the major beef-consuming and importing countries in the world.
Read More
syringe

West: GFI No. 263: The beginning of the rancher’s pharmacy

April 15, 2022
Carmen Willmore
If you have not heard of GFI No. 263 yet, you will probably start hearing about it soon. Following the implementation of the Veterinary Feed Directive by the FDA in 2017, many farmers and ranchers were concerned about what would happen next to their ability to obtain non-feed antibiotic medications for their livestock.
Read More

Major scientific paper set to backtrack on negative red meat health claims

April 15, 2022
Michael Cox
The 2019 “global burden of disease” (GBD) study published earlier this year in the influential scientific journal The Lancet is expected to make substantial revisions to claims linking red meat consumption to worldwide deaths.
Read More
041322 cow size

The many factors influencing cow weight

April 13, 2022
Jason Smith
Cow weight has become an incredibly popular topic of conversation. It is not uncommon to hear discussion of how “efficient” a cow herd is because it is made up of lightweight cows.
Read More

What fertilizer shortage?

April 8, 2022
Jim Walker
If you walked across my pastures, you wouldn’t believe there is a fertilizer shortage. Heck, even the smallest cattle yards have a devil of a time getting rid of all the manure our blessed beasts produce.
Read More
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