The Nebraska Women in Agriculture Conference will award up to 50 scholarships to students and up to 10 scholarships to aspiring and beginning producers to attend the 2021 virtual conference.

New analysis of independent data for 2020 show that reported new COVID-19 infection rates among meat and poultry workers were five times lower in December than in May, while rates in the general population rocketed up by nine times in the same period.

U.S. beef trade is stabilizing as the ripple effects of the initial COVID-19 disruptions continue to fade. The latest beef trade data for November shows that monthly exports were up 13.2% year over year.

Supplementation plays a vital role in your cow herd both economically and in animal welfare. It can improve body condition scores (BCS) of your cows, improve calving and enhance the utilization of forage resources. The most important factor to the utilization of supplements is forage testing.

Fighting spirit and optimism shine through many producers' 2021 plans for their ranch. 

The cattle industry, like everyone else, is more than ready to move past 2020 and into a new year. While the industry will start the year with a new slate, there are numerous factors in place that will shape markets for, at least, the first few months of 2021. Cattle markets face a mix of opportunities and challenges as the new year begins.

On Dec. 18, the USDA Cattle on Feed report was released. The trade expectations told a consistent story of lower placements and marketings from a year ago.

Join David, Cassidy and Paul as they look back at 10 years of Progressive Cattle and what was happening in the beef industry when the magazine got its start. You’ll also hear special guest Elliott Dennis, a livestock economist with the University of Nebraska-Lincoln, wrap up this year’s cattle markets and what he forecasts for the first quarter of 2021.