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Impact of early life nutrition on finishing and carcass performance

Recent research suggests that beef-on-dairy steers fed a low-starch total mixed ration at a younger age will continue to increase in feed intake and growth longer than those receiving different diets.
January 30, 2025
Denise Schwab

Recent research suggests that beef-on-dairy steers fed a low-starch total mixed ration at a younger age will continue to increase in feed intake and growth longer than those receiving different diets. 


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Ensuring beef safety: A call to action toward the ongoing beef industry battle against foreign objects

Around this time last year at the Cattle Industry Convention’s Beef Quality Assurance (BQA) Producer Forum, Dr. Wayne Morgan, corporate vice president and president of protein products and sustainability at Golden State Foods, highlighted a major concern for the cattle industry: foreign objects found in beef carcasses and beef products.
January 30, 2025
Jesse Fulton

The use of birdshot is animal abuse and jeopardizes the beef industry’s public image.



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Wipe Your Feet: Are you wearing that in public?

January 30, 2025
Michele Coleman

What he’ll be wearing is never a mystery. On any given day, I can predict with 99% accuracy what’s coming out of the closet. For chores it’s going to be a T-shirt, Carhartt pants with lots of pockets, boots of some kind and a baseball cap. I think he wears T-shirts so often, he no longer considers them as separate from himself. They have become his second skin – his top epidermal layer.



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6 steps to early BRD identification and treatment

January 30, 2025
Juan Rodriguez

Bovine respiratory disease (BRD) is one of the leading health concerns impacting heifer calves, even on the best-managed dairies. These calves are the future of a dairy operation, and well-prepared farm care teams can ensure BRD is managed effectively for long-term success.


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Tales of a Hay Hauler: The Parma years

January 29, 2025
Brad Nelson

It was 300 miles, roughly, from where I started first grade to where I finished first grade. Dad had bought a farm near Parma, Idaho. The last trip in the 1951 Ford F-6 truck brought the milking portion of the livestock, and we were officially moved.


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U of I setting a gold standard for hard white spring wheat

UI Gold, a new HWS wheat cultivar suited for irrigated and dryland farms in southeast Idaho, will be available for planting this spring. It boasts good yields and superior end-use quality.
January 29, 2025
Julia McCarthy

In southeast Idaho, the hard white spring wheat (HWS) that reigns supreme is Dayn, a widely-grown variety released by Washington State University in 2018. However, a new variety known as UI Gold may soon be giving it a run for its money.


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Cow and calf grazing behavior on rangeland

Unlocking genetic (nature) versus social learning (nurture) aspects of cow and calf grazing behavior.
January 29, 2025
Jim Sprinkle

Stories abound concerning cow behavior on Western rangelands in both historical and contemporary accounts by the men and women who spend their days with livestock.


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You are one of a kind, or at least one of four kinds

Exit plans are not one-size-fits-all. There are four types of owners, which are characterized by prioritizing getting the most money, continuing to work, growing the business to sell later for a higher value and ready to leave now.
January 28, 2025
Mark Sherin

We are going to discuss step three of our six-step exit planning process, which is to identify the type of exiting owner you most resemble. Why does this matter? Because all succession and exit plans do not follow the same path, and appropriately so.


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Irons in the Fire: Water and light

January 28, 2025
Paul Marchant

Under most circumstances, I generally consider myself to be fairly decent, if not entertaining, company. I do, however, have my little quirks and idiosyncrasies, that, if I’m being completely objective, could possibly be construed as minor annoyances.


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My hardest ‘yes’: Accepting help

January 28, 2025
Brittany Olson

When I was growing up as the oldest daughter in a single-parent household, I knew that I probably wasn't going to get the help I needed. Whether it was with my homework or around the house, I just powered through and put a lot of pressure on myself to do it well so I wouldn't need help in the future.


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